Serial Number | 88349180 |
Word Mark | PACT |
Filing Date | Wednesday, March 20, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, February 5, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 9, 2023 |
Goods and Services | Grain-based snack foods packaged in bowls; spice blends |
Goods and Services | Meat-based snack foods consisting primarily of chicken, beef, pork, vegan meat substitutes, vegetarian meat substitutes, and plant-based meat substitutes; fresh and processed meats, namely, beef, poultry, pork, vegan meat substitutes, vegetarian meat substitutes and plant-based meat substitutes; prepared entrees consisting primarily of beef, chicken, pork, vegan meat substitutes, vegetarian meat substitutes and plant-based meat substitutes, along with pasta and vegetables and sauce; pre-cooked meats, namely, beef, poultry or pork; pre-cooked meat substitutes, namely, vegan, vegetarian and plant-based meat substitutes; meal kits consisting of chicken, beef, pork, vegan meat substitutes, vegetarian meat substitutes and plant-based meat substitutes and vegetables, potatoes, rice or noodles and sauces or a seasoning packet, ready for cooking and assembly as a meal; vegetable based snack foods packaged in bowls; prepared and prepackaged entrees consisting primarily of vegetables and vegan, vegetarian and plant-based meat substitutes; prepared meal kits consisting of vegetables and vegan, vegetarian and plant-based meat substitutes, ready for cooking and assembly as a meal; vegan, vegetarian and plant-based snack bars, namely, nut-based snack bars, seed-based snack bars, dried fruit based snack bars; vegan, vegetarian and plant-based snack foods, namely, nut-based snack foods, seed-based snack foods, dried fruit-based snack foods; vegan, vegetarian, and plant-based food beverages, namely, nut-based beverage, seed-based beverage, dried fruit-based beverage |
Goods and Services | Food supplements; nutritional supplements; dietary supplements; protein supplements |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 8, 2019 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 8, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 8, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Tyson Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Springdale, AR 72762 |
Party Name | Tyson Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Springdale, AR 72762 |
Event Date | Event Description |
Monday, February 5, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, February 5, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, July 4, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 9, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 9, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, April 19, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, April 6, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 5, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 5, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 5, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 4, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, April 4, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, April 4, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Tuesday, April 4, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, April 4, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, April 4, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Thursday, January 5, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 5, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, January 5, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, December 8, 2022 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Wednesday, May 4, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, September 13, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Wednesday, February 10, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Wednesday, June 24, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, December 10, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, December 9, 2019 | ASSIGNED TO LIE |
Wednesday, May 8, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, May 8, 2019 | LETTER OF SUSPENSION E-MAILED |
Wednesday, May 8, 2019 | SUSPENSION LETTER WRITTEN |
Friday, May 3, 2019 | ASSIGNED TO EXAMINER |
Monday, April 8, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, March 23, 2019 | NEW APPLICATION ENTERED |