Serial Number | 87566183 |
Word Mark | ''PACIFIC RIM'' |
Filing Date | Friday, August 11, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 30, 2019 |
Registration Number | 5816500 |
Registration Date | Tuesday, July 30, 2019 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 14, 2019 |
Description of Mark | The mark consists of a stylized design of a maple leaf with a design of a fish encompassed within the maple leaf with the wording ""PACIFIC RIM"" in quotation marks. |
Goods and Services | Canned, fresh, and frozen fish |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 18, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, April 30, 1980 |
First Use In Commerce Date | Wednesday, April 30, 1980 |
Party Name | Port Fish (P.A.) Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | New Westminster, B.C. V3M5T5 CA |
Party Name | Port Fish (P.A.) Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | New Westminster, B.C. V3M5T5 CA |
Party Name | Port Fish (P.A.) Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New Westminster, B.C. V3M5T5 CA |
Event Date | Event Description |
Tuesday, November 14, 2017 | ASSIGNED TO EXAMINER |
Tuesday, August 15, 2017 | NEW APPLICATION ENTERED |
Friday, August 18, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, August 19, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, November 15, 2017 | NON-FINAL ACTION E-MAILED |
Wednesday, November 15, 2017 | NON-FINAL ACTION WRITTEN |
Friday, March 9, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 15, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, March 9, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 9, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 1, 2018 | SUSPENSION INQUIRY WRITTEN |
Wednesday, March 28, 2018 | SUSPENSION LETTER WRITTEN |
Wednesday, March 28, 2018 | LETTER OF SUSPENSION E-MAILED |
Wednesday, March 28, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, March 28, 2019 | ASSIGNED TO LIE |
Thursday, March 28, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 28, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 1, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 1, 2018 | INQUIRY TO SUSPENSION E-MAILED |
Monday, October 1, 2018 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Thursday, March 21, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Wednesday, April 24, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 14, 2019 | PUBLISHED FOR OPPOSITION |
Tuesday, May 14, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 30, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 30, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |