OWL AND OTTER ESPRESSO CO. Trademark

Trademark Overview


On Friday, March 4, 2022, a trademark application was filed for OWL AND OTTER ESPRESSO CO. with the United States Patent and Trademark Office. The USPTO has given the OWL AND OTTER ESPRESSO CO. trademark a serial number of 97296919. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Thursday, September 26, 2024. This trademark is owned by Legitimate Family Business, LLC. The OWL AND OTTER ESPRESSO CO. trademark is filed in the Houseware & Glass Products, Clothing & Apparel Products, Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Light Beverage Products categories with the following description:

Bread; Coffee; Crackers; Crepes; Espresso; Flat bread; Honey; Muffins; Pastries; Tarts; Tea; Cakes; Espresso drinks; Ice cream; Roasted coffee beans; Syrup for flavoring food or beverages; Tea-based beverages; Golden syrup; Maple syrup

Charcuterie; Meat; Milk; Fruit, processed; Meat, preserved; Milk products excluding ice cream, ice milk and frozen yogurt; Milk beverages with high milk content; Almond milk; Coconut milk; Cooked vegetables; Crystallized fruits; Dehydrated vegetables; Dried fruits; Fermented vegetables; Frozen fruits; Oat milk; Pickled fruits; Pickled vegetables; Prepared nuts

Shirts

Drinking vessels; Tea pots; Non-electric coffee makers

Fruit drinks; Fruit flavored drinks; Fruit-based drinks; Non-alcoholic carbonated beverages

Raw fruits; Raw nuts; Raw vegetables
owl and otter espresso co.

General Information


Serial Number97296919
Word MarkOWL AND OTTER ESPRESSO CO.
Filing DateFriday, March 4, 2022
Status732 - THIRD EXTENSION - GRANTED
Status DateThursday, September 26, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 31, 2023

Trademark Statements


Goods and ServicesBread; Coffee; Crackers; Crepes; Espresso; Flat bread; Honey; Muffins; Pastries; Tarts; Tea; Cakes; Espresso drinks; Ice cream; Roasted coffee beans; Syrup for flavoring food or beverages; Tea-based beverages; Golden syrup; Maple syrup
Goods and ServicesCharcuterie; Meat; Milk; Fruit, processed; Meat, preserved; Milk products excluding ice cream, ice milk and frozen yogurt; Milk beverages with high milk content; Almond milk; Coconut milk; Cooked vegetables; Crystallized fruits; Dehydrated vegetables; Dried fruits; Fermented vegetables; Frozen fruits; Oat milk; Pickled fruits; Pickled vegetables; Prepared nuts
Goods and ServicesShirts
NOT AVAILABLE"ESPRESSO CO."
Goods and ServicesDrinking vessels; Tea pots; Non-electric coffee makers
Goods and ServicesFruit drinks; Fruit flavored drinks; Fruit-based drinks; Non-alcoholic carbonated beverages
Goods and ServicesRaw fruits; Raw nuts; Raw vegetables

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, March 9, 2022
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateWednesday, March 9, 2022
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 9, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 9, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, March 9, 2022
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, March 9, 2022
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLegitimate Family Business, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLake Placid, FL 33852

Party NameLegitimate Family Business, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLake Placid, FL 33852

Trademark Events


Event DateEvent Description
Tuesday, March 8, 2022NEW APPLICATION ENTERED
Wednesday, March 9, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 15, 2022ASSIGNED TO EXAMINER
Friday, December 23, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, December 23, 2022EXAMINERS AMENDMENT E-MAILED
Friday, December 23, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, December 23, 2022EXAMINER'S AMENDMENT ENTERED
Friday, December 23, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 11, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 31, 2023PUBLISHED FOR OPPOSITION
Tuesday, January 31, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 28, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, September 28, 2023SOU EXTENSION 1 FILED
Monday, October 30, 2023ABANDONMENT - NO USE STATEMENT FILED
Monday, October 30, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Tuesday, December 19, 2023TEAS PETITION TO REVIVE RECEIVED
Tuesday, December 19, 2023PETITION TO REVIVE-GRANTED
Tuesday, December 19, 2023NOTICE OF REVIVAL - E-MAILED
Tuesday, December 19, 2023SOU EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, December 19, 2023NOTICE OF REVIVAL - E-MAILED
Saturday, February 10, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 7, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 9, 2024SOU EXTENSION 1 GRANTED
Thursday, March 28, 2024SOU EXTENSION 2 GRANTED
Thursday, March 28, 2024SOU EXTENSION 2 FILED
Thursday, March 28, 2024SOU TEAS EXTENSION RECEIVED
Friday, March 29, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 26, 2024SOU TEAS EXTENSION RECEIVED
Thursday, September 26, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 26, 2024SOU EXTENSION 3 GRANTED
Thursday, September 26, 2024SOU EXTENSION 3 FILED