| Serial Number | 76386071 |
| Word Mark | OWENS |
| Filing Date | Thursday, March 21, 2002 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Sunday, November 1, 2009 |
| Registration Number | 2699963 |
| Registration Date | Tuesday, March 25, 2003 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 31, 2002 |
| Goods and Services | Restaurant Services |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Sunday, November 1, 2009 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, December 1, 1986 |
| First Use In Commerce Date | Monday, December 1, 1986 |
| Party Name | Bob Evans Restaurants of Michigan, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Ann Arbor, MI 48108 |
| Party Name | Bob Evans Restaurants of Michigan, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Ann Arbor, MI 48108 |
| Party Name | Bob Evans Restaurants of Michigan, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Ann Arbor, MI 48108 |
| Event Date | Event Description |
| Sunday, November 1, 2009 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, January 14, 2009 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Monday, August 4, 2008 | CASE FILE IN TICRS |
| Tuesday, March 25, 2003 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 31, 2002 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 11, 2002 | NOTICE OF PUBLICATION |
| Thursday, October 24, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 3, 2002 | ASSIGNED TO EXAMINER |
| Monday, September 9, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 9, 2002 | PAPER RECEIVED |
| Tuesday, July 16, 2002 | NON-FINAL ACTION MAILED |
| Monday, July 8, 2002 | ASSIGNED TO EXAMINER |