Serial Number | 90221328 |
Word Mark | OVER THE TOP CAKE SUPPLIES |
Filing Date | Tuesday, September 29, 2020 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, April 13, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 13, 2021 |
Disclaimer with Predetermined Text | "CAKE SUPPLIES" |
Description of Mark | The mark consists of a cupcake which sits within a circle which sits above the words "CAKE SUPPLIES" which is sitting in an oval circle. Above the cupcake design are the words "OVER the TOP". |
Goods and Services | kits comprised of ingredients for making baked goods, namely, cookies, cupcakes, cupcake pops, and cakes |
Goods and Services | Retail store services featuring cake decorating and baking supplies, namely, fondant, gumpaste, tylose powder, icing roses, commercial-grade pans, cake mix, boards and boxes, decorative glitter for cakes in the nature of cake dusts, cake plates and pillars, candy supplies, fondant and gumpaste tools and cutters, flavorings and extracts, roundabout cupcake sleeves, colored foil, edible lustre spray for cakes, cake drums, cookie cutters, gold, silver and pearl edible spray, airbrush spray for cake decorating, dummy cakes, sprinkles, window boxes, cupcake liners, assorted cake fillings, cake mixes, inedible and edible decorations for cakes and pastries, silicone mats, natural flavors, icings and whipped toppings for cakes, edible images, assorted gum paste flowers, buttercream icing, character cake pans, wafer paper, wrapped boards, cupcake and cake stands, impression mats, food coloring and non-toxic decorations for cakes, gel paste, liquid gel, powder, candy, and airbrush colors, designer stencils, cupcake boxes, candles, candy, molds, satin, ice, assorted cake toppers, cake decorating tools, silver-plated platforms, baking kits |
Goods and Services | Educational services, namely, providing classes in the field of baking and decorating desserts; Hosting social entertainment events, namely, dessert decorating parties, for others |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 12, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Friday, April 27, 2018 |
First Use In Commerce Date | Friday, April 27, 2018 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 12, 2020 |
Primary Code | 035 |
First Use Anywhere Date | Wednesday, January 4, 2017 |
First Use In Commerce Date | Wednesday, January 4, 2017 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 12, 2020 |
Primary Code | 041 |
First Use Anywhere Date | Wednesday, January 4, 2017 |
First Use In Commerce Date | Wednesday, January 4, 2017 |
Party Name | Johnson Bros. Bakery Supply, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | San Antonio, TX 78233 |
Party Name | Johnson Bros. Bakery Supply, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Antonio, TX 78233 |
Event Date | Event Description |
Tuesday, April 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 13, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, March 24, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 8, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 8, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 8, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 8, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 8, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 3, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 3, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 3, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, February 27, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, February 27, 2021 | NON-FINAL ACTION E-MAILED |
Saturday, February 27, 2021 | NON-FINAL ACTION WRITTEN |
Monday, February 22, 2021 | ASSIGNED TO EXAMINER |
Friday, November 13, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, November 12, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, October 2, 2020 | NEW APPLICATION ENTERED IN TRAM |