OUTSTANDING EGGS Trademark
Trademark Overview
On Wednesday, February 28, 2024, a trademark application was filed for OUTSTANDING EGGS with the United States Patent and Trademark Office. The USPTO has given the OUTSTANDING EGGS trademark a serial number of 98425132. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, February 28, 2024. This trademark is owned by Outstanding Foods, Inc.. The OUTSTANDING EGGS trademark is filed in the Meat & Processed Food Products category with the following description:
Egg substitute
General Information
| Serial Number | 98425132 |
| Word Mark | OUTSTANDING EGGS |
| Filing Date | Wednesday, February 28, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, February 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 0 - NOT AVAILABLE |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Description of Mark | The mark consists of the word OUTSTANDING written in stylized font above the word EGGS. |
| Goods and Services | Egg substitute |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "EGGS" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 28, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Outstanding Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Los Angeles, CA 90067 |
Trademark Events
| Event Date | Event Description |
| Wednesday, February 28, 2024 | NEW APPLICATION ENTERED |
