| Serial Number | 97662996 |
| Word Mark | OUTSET COFFEE |
| Filing Date | Friday, November 4, 2022 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, July 2, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 7, 2024 |
| Goods and Services | Coffee, coffee-based beverages |
| Description of Mark | The mark consists of a straight line above an upward curved line and the words "OUTSET COFFEE" appearing in a stacked format to the right of the line design. |
| Goods and Services | Shirts; Hats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "COFFEE" for International Classes 30 and 43 |
| Goods and Services | Restaurant, café, cafeteria, coffee bar, coffee house, coffee shop, and snack bar services, excluding alcohol and alcoholic beverages; Beverage preparation services, excluding alcohol and alcoholic beverages; Preparation of carry out beverages, excluding alcohol and alcoholic beverages; Preparation of hot and cold beverages for consumption on and off the premises, excluding alcohol and alcoholic beverages |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 22, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 22, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 22, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fuji Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Newark, CA 94560 |
| Party Name | Fuji Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Newark, CA 94560 |
| Event Date | Event Description |
| Wednesday, November 23, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, August 19, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, November 8, 2022 | NEW APPLICATION ENTERED |
| Tuesday, November 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 24, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, August 24, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, August 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 24, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Friday, November 24, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, February 26, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 26, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 29, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 29, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 29, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 29, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 29, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 7, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 7, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 2, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |