OUR WAY OF PRESERVING NATURE Trademark
Trademark Overview
On Wednesday, January 18, 1995, a trademark application was filed for OUR WAY OF PRESERVING NATURE with the United States Patent and Trademark Office. The USPTO has given the OUR WAY OF PRESERVING NATURE trademark a serial number of 74622479. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, March 27, 1996. This trademark is owned by Reahy Orchards Inc.. The OUR WAY OF PRESERVING NATURE trademark is filed in the Meat & Processed Food Products category with the following description:
apple sauce and apple sauce with fruit added
General Information
| Serial Number | 74622479 |
| Word Mark | OUR WAY OF PRESERVING NATURE |
| Filing Date | Wednesday, January 18, 1995 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, March 27, 1996 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | apple sauce and apple sauce with fruit added |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Reahy Orchards Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Franklin Centre J051E0
CA |
Trademark Events
| Event Date | Event Description |
| Wednesday, March 27, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, August 3, 1995 | NON-FINAL ACTION MAILED |
| Friday, July 21, 1995 | ASSIGNED TO EXAMINER |
