Serial Number | 86545497 |
Word Mark | OUR SPECIALTY |
Filing Date | Wednesday, February 25, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, October 2, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 5, 2016 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the words 'Our Specialty' surrounded by an oval-like filagree design. |
Goods and Services | barbecue poultry; barbecue pork; barbecue beef; barbecue sausage; smoked beef; smoked pork; smoked poultry; smoked sausage; stuffed pasta shells; meatballs; Italian style meatballs; turkey meatballs; nut-based food bars |
Goods and Services | Bakery products; bakery desserts; bread dough; flat bread dough; roll dough; pizza dough; biscuit dough; frozen dough for use as pizza, bread or other bread-type products; frozen, fresh or packed bakery products, namely, rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, petits fours, biscuits, cakes, cheesecakes, mousse cake, sponge cakes, angle food cakes, cookies, brownies, pastries, cinnamon rolls, donuts, buns, cupcakes, croissants, breads, flat bread, naan bread, bread sticks, scones, éclairs, puff pastries, bagels, pancakes, waffles, crepes, dumplings, baklava, biscotti, bread pudding, danish pastry, fudge, sticky buns, strudel, tarts, tortes, english muffins, rusks, bear claws, rice cake, cake pops, wafers, food bars, namely, cereal derived food bars, crackers, fruit cobblers, fruit and meat turnovers, pitas, tortillas, taco shells, and muffins; puddings; ice cream cake; ice cream cupcakes; frozen yogurt cakes; barbecue sauce; barbecue dry rubs; flan; crème brulees; custard; trifles; parfaits; pudding; mousse; dulce de leche; fruit pies; fruit cakes; fruit pudding; ice cream; fruit sorbets, ice-cream cakes, wafers, food bars, strudel, crackers, cobblers, turnovers, pitas, tortillas, taco shells, and muffins; puddings; ice cream cake; ice cream cupcakes; frozen yogurt cakes; barbecue sauce; barbecue rubs; flan; crèmes; custard; trifles; parfaits; pudding; mousse; dulce de leche; fruit pies; fruit cakes; fruit pudding; ice cream; fruit sorbet |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 5, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, March 11, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | RICH PRODUCTS CORPORATION |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Buffalo, NY 14213 |
Party Name | RICH PRODUCTS CORPORATION |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Buffalo, NY 14213 |
Event Date | Event Description |
Monday, October 2, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, October 2, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, February 28, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, February 24, 2017 | EXTENSION 2 GRANTED |
Friday, February 24, 2017 | EXTENSION 2 FILED |
Friday, February 24, 2017 | TEAS EXTENSION RECEIVED |
Friday, September 2, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, August 31, 2016 | EXTENSION 1 GRANTED |
Wednesday, August 31, 2016 | EXTENSION 1 FILED |
Wednesday, August 31, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, March 1, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 5, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, December 16, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, October 9, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, October 9, 2015 | EXAMINER'S AMENDMENT ENTERED |
Friday, October 9, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, October 9, 2015 | EXAMINERS AMENDMENT E-MAILED |
Friday, October 9, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Monday, October 5, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 5, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 5, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 6, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, April 6, 2015 | NON-FINAL ACTION E-MAILED |
Monday, April 6, 2015 | NON-FINAL ACTION WRITTEN |
Monday, March 30, 2015 | ASSIGNED TO EXAMINER |
Thursday, March 12, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, March 11, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |