OUR SPECIALTY Trademark

Trademark Overview

On Friday, April 19, 2013, a trademark application was filed for OUR SPECIALTY with the United States Patent and Trademark Office. The USPTO has given the OUR SPECIALTY trademark a serial number of 85909065. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, December 1, 2021. This trademark is owned by Rich Products Corporation. The OUR SPECIALTY trademark is filed in the Staple Food Products category with the following description:

Bakery products, namely, [ naans, cream puffs, chocolate puffs, pies, biscuits, ] cakes, cheesecakes, [ moussecake, ] brownies, [ cinnamon rolls, ] donuts, cupcakes, [ croissants, scones, eclairs, muffins, bagels, pancakes, crepes, dumplings, donuts, baklava, bread pudding, Danish, fudge, sticky buns, strudel, tarts, torts, bagels, English muffins, rusks, bear claws, muffins, ] fully finished cakes [ fully finished ice cream cakes, fully finished cheesecakes, fully finished mousse cakes; ice cream cake; frozen yogurt cakes; ice cream; fruit sorbets; barbecue sauce ]
our specialty

General Information

Serial Number85909065
Word MarkOUR SPECIALTY
Filing DateFriday, April 19, 2013
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, December 1, 2021
Registration Number4769180
Registration DateTuesday, July 7, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 2, 2014

Trademark Statements

Goods and ServicesBakery products, namely, [ naans, cream puffs, chocolate puffs, pies, biscuits, ] cakes, cheesecakes, [ moussecake, ] brownies, [ cinnamon rolls, ] donuts, cupcakes, [ croissants, scones, eclairs, muffins, bagels, pancakes, crepes, dumplings, donuts, baklava, bread pudding, Danish, fudge, sticky buns, strudel, tarts, torts, bagels, English muffins, rusks, bear claws, muffins, ] fully finished cakes [ fully finished ice cream cakes, fully finished cheesecakes, fully finished mousse cakes; ice cream cake; frozen yogurt cakes; ice cream; fruit sorbets; barbecue sauce ]
Description of MarkThe mark consists of the words "our specialty" inside an oval-like filigree design.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 26, 2013
Primary Code030
First Use Anywhere DateMonday, April 20, 2015
First Use In Commerce DateMonday, April 20, 2015

Trademark Owner History

Party NameRich Products Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBuffalo, NY 14203
Party NameRich Products Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBuffalo, NY 14203
Party NameRich Products Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBuffalo, NY 14203

Trademark Events

Event DateEvent Description
Thursday, June 27, 2013NON-FINAL ACTION WRITTEN
Friday, April 26, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 27, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 3, 2013TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, May 8, 2013ASSIGNED TO LIE
Thursday, May 16, 2013PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Wednesday, June 26, 2013ASSIGNED TO EXAMINER
Thursday, June 27, 2013NON-FINAL ACTION E-MAILED
Thursday, June 27, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 17, 2014EXAMINERS AMENDMENT E-MAILED
Wednesday, November 27, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 27, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 27, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 17, 2013FINAL REFUSAL WRITTEN
Tuesday, December 17, 2013FINAL REFUSAL E-MAILED
Tuesday, December 17, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, July 17, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, July 17, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, July 17, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, September 2, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, April 20, 2015TEAS STATEMENT OF USE RECEIVED
Monday, April 20, 2015USE AMENDMENT FILED
Friday, July 18, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 26, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 13, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 2, 2014PUBLISHED FOR OPPOSITION
Tuesday, October 28, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 19, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, May 21, 2015STATEMENT OF USE PROCESSING COMPLETE
Friday, June 5, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 7, 2015REGISTERED-PRINCIPAL REGISTER
Monday, December 23, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, June 4, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, April 23, 2018TEAS SECTION 7 REQUEST RECEIVED
Tuesday, May 8, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 10, 2018REGISTERED - SEC. 7 REQUEST ABANDONED
Monday, December 23, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 1, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, July 7, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, July 7, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, August 26, 2021TEAS SECTION 8 & 15 RECEIVED
Monday, November 29, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 1, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Related Keywords

specialty cakes fully cream finished muffins bagels cheesecakes donuts puffs torts