OUR INNOVATION IS YOUR ANSWER SINCE 1988 RESEARCH · PATENT · MARKET Trademark

Trademark Overview

On Wednesday, October 1, 2014, a trademark application was filed for OUR INNOVATION IS YOUR ANSWER SINCE 1988 RESEARCH · PATENT · MARKET with the United States Patent and Trademark Office. The USPTO has given the OUR INNOVATION IS YOUR ANSWER SINCE 1988 RESEARCH · PATENT · MARKET trademark a serial number of 86411418. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Sunday, December 31, 2023. This trademark is owned by Sabinsa Corporation. The OUR INNOVATION IS YOUR ANSWER SINCE 1988 RESEARCH · PATENT · MARKET trademark is filed in the Computer & Software Services & Scientific Services category with the following description:

Technology consultation and research in the field of dietary ingredients and supplements; Testing, inspection or research of pharmaceuticals, cosmetics or foodstuff
our innovation is your answer since 1988 research · patent · market

General Information

Serial Number86411418
Word MarkOUR INNOVATION IS YOUR ANSWER SINCE 1988 RESEARCH · PATENT · MARKET
Filing DateWednesday, October 1, 2014
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSunday, December 31, 2023
Registration Number5238976
Registration DateTuesday, July 11, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 25, 2017

Trademark Statements

NOT AVAILABLE"SINCE 1988 RESEARCH PATENT MARKET"
Description of MarkThe mark consists of a blue oval with the words "OUR INNOVATION IS YOUR ANSWER" on the upper part and "RESEARCH PATENT MARKET" on the lower part, all letters appearing in white, with green dots in between the lower part words. A green ribbon with yellow inside and orange edge surrounds the oval at the middle and the phrase "since 1988" is in white and inscribed in the ribbon. A grey crystal-like structure composed of geometric diamonds is also incorporated in the middle of the oval behind the ribbon.
Goods and ServicesTechnology consultation and research in the field of dietary ingredients and supplements; Testing, inspection or research of pharmaceuticals, cosmetics or foodstuff
Indication of Colors claimedThe color(s) blue, white, green, and orange is/are claimed as a feature of the mark.

Classification Information

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, October 8, 2014
Primary Code042
First Use Anywhere DateMonday, December 1, 2014
First Use In Commerce DateMonday, December 1, 2014

Trademark Owner History

Party NameSabinsa Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEast Windsor, NJ 08520
US
Party NameSabinsa Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEast Windsor, NJ 08520
US
Party NameSabinsa Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEast Windsor, NJ 08520
US

Trademark Events

Event DateEvent Description
Saturday, October 4, 2014NEW APPLICATION ENTERED
Wednesday, October 8, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 9, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Sunday, December 21, 2014ASSIGNED TO EXAMINER
Monday, December 29, 2014NON-FINAL ACTION WRITTEN
Monday, December 29, 2014NON-FINAL ACTION E-MAILED
Monday, December 29, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 29, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 8, 2015ASSIGNED TO LIE
Wednesday, July 15, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 15, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 20, 2015NON-FINAL ACTION WRITTEN
Monday, July 20, 2015NON-FINAL ACTION E-MAILED
Monday, July 20, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 19, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 19, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 19, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 19, 2016TEAS AMENDMENT OF USE RECEIVED
Tuesday, January 19, 2016USE AMENDMENT FILED
Wednesday, January 27, 2016AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, February 24, 2016NON-FINAL ACTION WRITTEN
Wednesday, February 24, 2016NON-FINAL ACTION E-MAILED
Wednesday, February 24, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 5, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 11, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 11, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 19, 2016FINAL REFUSAL WRITTEN
Monday, September 19, 2016FINAL REFUSAL E-MAILED
Monday, September 19, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, March 17, 2017TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, March 17, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 17, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 17, 2017USE AMENDMENT ACCEPTED
Friday, March 17, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, March 18, 2017NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Saturday, March 18, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 5, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 25, 2017PUBLISHED FOR OPPOSITION
Tuesday, April 25, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2017REGISTERED-PRINCIPAL REGISTER
Monday, July 11, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, July 7, 2023TEAS SECTION 8 & 15 RECEIVED
Sunday, December 31, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, December 31, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, December 31, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, July 11, 2026COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords

patent market research since your answer innovation inspection pharmaceuticals cosmetics testing foodstuff ingredients consultation field dietary