| Serial Number | 76277815 |
| Word Mark | OUR AMBITION IS TO CREATE THE DIFFERENCE THROUGH INSPIRATIONAL SENSORY DESIGN |
| Filing Date | Thursday, June 28, 2001 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 15, 2011 |
| Registration Number | 2909432 |
| Registration Date | Tuesday, December 14, 2004 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 21, 2004 |
| Goods and Services | CHEMICALS USED IN THE MANUFACTURE OF FOODS, FOODSTUFFS, FOOD SUPPLEMENTS, ALCOHOLIC DRINKS AND NON-ALCOHOLIC DRINKS; CHEMICAL PREPARATIONS FOR USE AS FLAVORINGS AGENTS IN THE MANUFACTURE OF FOODSTUFFS; CHEMICAL ADDITIVES AND INGREDIENTS IN THE MANUFACTURE OF FOODS, FOODSTUFFS, FOOD SUPPLEMENTS, ALCOHOLIC AND NON-ALCOHOLIC DRINKS; PRESERVATIVES FOR FOOD AND BEVERAGES; CHEMICAL SUBSTANCES FOR USE AS EMULSIFYING AND STABILIZING AGENTS IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; PROTEINS AS RAW MATERIALS FOR INDUSTRIAL USE IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; MICRO-ORGANISM FOR USE AS INGREDIENTS IN THE FOOD AND BEVERAGE INDUSTRY; ENZYME PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; HYDROCOLLOID PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; AROMATIC CHEMICAL PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODS AND BEVERAGES, TOILETRIES, COSMETIC AND FRAGRANCED PRODUCTS; CHEMICAL PREPARATIONS FOR USE IN THE MANUFACTURE OF FRAGRANCES, FRAGRANCE INGREDIENTS AND FRAGRANCE COMPOUNDS; CHEMICALS FOR USE IN THE MANUFACTURE PERFUME PRODUCTS; CHEMICALS FOR USE IN THE MANUFACTURE OF COSMETIC AND TOILET PREPARATIONS; CHEMICALS FOR USE IN THE MANUFACTURE OF AIR FRESHENING AND DEODORIZING PREPARATIONS; CHEMICALS FOR USE AS FRAGRANCES AND FLAVORS FOR USE IN THE MANUFACTURE OF ORAL CARE PREPARATIONS; CHEMICALS FOR USE AS FRAGRANCES FOR IMPREGNATION IN TEXTILES; CHEMICALS FOR USE AS FRAGRANCES IN THE MANUFACTURE OF HOUSEHOLD CLEANSERS, DEODORIZERS AND DISINFECTANTS; AND BACTERIAL CULTURES AND CONCENTRATES FOR USE IN THE MANUFACTURE AND PRESERVATION OF FOODSTUFFS AND BEVERAGES; AND FATTY ACIDS FOR THE MANUFACTURE OF EDIBLE FATS |
| Goods and Services | ESSENTIAL OILS FOR FOOD AND BEVERAGE FLAVORINGS; PERFUMES AND ESSENTIAL OILS FOR PERSONAL USE, USE IN THE MANUFACTURE OF SCENTED PRODUCTS; COSMETICS; TOILET PREPARATIONS, NAMELY, SOAP, SKIN, BODY AND HAIR CLEANSING AND MOISTURIZING PRODUCTS, DEODORANTS AND ANTIPERSPIRANTS; PERFUMED SKIN, HAND, DEODORANT SOAPS; BLEACHING PREPARATIONS FOR COSMETIC PURPOSES, NAMELY, SKIN WHITENING AND LIGHTENING CREAMS, LOTIONS AND GELS; LAUNDRY DETERGENTS; FABRIC CONDITIONERS; DISHWASHING DETERGENTS; DEPILATORIES AND DEPILATORY CREAMS AND LOTIONS; DENTIFRICE; TOOTHPASTES; HAIR DYES; ETHEREAL ESSENCES AND OILS FOR COSMETIC PURPOSES; ESSENTIAL OILS FOR USE AS BEVERAGE FLAVORING; HAIR CARE PREPARATIONS; LIPSTICKS, HAND AND BODY CREAM AND LOTIONS; MAKE-UP REMOVING PREPARATIONS; MASCARA; BEAUTY MASKS; FACIAL AND SKIN CLEANSERS FOR PERSONAL USE; NAIL CARE PREPARATIONS; COSMETIC PENCILS; EXFOLIANT PREPARATIONS FOR PERSONAL USE ON SKIN; SHAVING PREPARATIONS; LAUNDRY PRE-SOAK; STAIN REMOVERS |
| Goods and Services | NUTRITIVE SUBSTANCES AS MEDIA FOR THE GROWTH AND STORAGE OF MICRO-ORGANISMS |
| Goods and Services | PROTEIN FOR USE AS A FOOD ADDITIVE; EDIBLE OILS AND FATS; PARTIAL OR COMPLETE BUTTER SUBSTITUTES; SHORTENING; MILK PROTEIN EXTRACTS; WHEY AND WHEY POWDERS; NON-DAIRY CREAMER; FLAVORINGS FOR MEATS AND PROCESSED FOODS; AND FOOD PRODUCTS IN POWDERED FORM, NAMELY, POWDERED NON-DAIRY CREAMER, EVAPORATED MILK, POWDERED MILK, POWDERED EGGS, POWDERED FRUIT AND POWDERED CHEESE SUBSTITUTES |
| Goods and Services | NON-NUTRITIONAL ADDITIVES FOR USE AS FLAVORINGS IN FOODSTUFFS AND BEVERAGES; YEAST FLOUR MADE FROM CEREALS FOR BAKERY USE; AROMATIC FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE IN THE MANUFACTURE OF ANIMAL FOODSTUFFS; NON-ALCOHOLIC FLAVORINGS FOR FOOD; FLAVORINGS OTHER THAN ESSENTIAL OILS FOR FOOD; FOOD INGREDIENTS, NAMELY, FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE AS A FLAVORING, INGREDIENT OR FILLER; YEAST FOR INDUSTRIAL USE AS AN INGREDIENT IN THE MANUFACTURE OF FOODSTUFFS; MALT EXTRACTS USED AS A FLAVORING; FOOD FLAVORING BEING NON-ESSENTIAL OILS; FLAVORING SYRUP AND FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES; AND FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE IN THE MANUFACTURE OF NONALCOHOLIC BEVERAGES |
| Goods and Services | ESSENCES FOR USE IN MAKING SOFT DRINKS, ESSENCES FOR THE PREPARATION OF MINERAL WATERS AND ESSENCES FOR THE MANUFACTURE OF LIQUEURS, NONE OF SUCH ESSENCES IN THE NATURE OF ESSENTIAL OILS |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 15, 2011 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 15, 2011 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 15, 2011 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 15, 2011 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 15, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 15, 2011 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Quest International BV |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | GP Naarden NL |
| Party Name | Quest International BV |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | GP Naarden NL |
| Party Name | Quest International BV |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | GP Naarden NL |
| Event Date | Event Description |
| Friday, July 15, 2011 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, August 18, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 14, 2004 | REGISTERED-PRINCIPAL REGISTER |
| Friday, October 29, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 21, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 1, 2004 | NOTICE OF PUBLICATION |
| Thursday, May 27, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 26, 2004 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 12, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, May 3, 2004 | NON-FINAL ACTION MAILED |
| Tuesday, March 2, 2004 | CASE FILE IN TICRS |
| Wednesday, January 7, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, July 17, 2003 | SEC. 44(E) CLAIM ADDED |
| Thursday, July 17, 2003 | Sec. 1(B) CLAIM DELETED |
| Tuesday, December 9, 2003 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, September 2, 2003 | PETITION TO DIRECTOR - GRANTED |
| Thursday, July 17, 2003 | PETITION TO DIRECTOR RECEIVED |
| Wednesday, August 20, 2003 | EXTENSION 1 GRANTED |
| Thursday, July 17, 2003 | EXTENSION 1 FILED |
| Thursday, July 17, 2003 | PAPER RECEIVED |
| Tuesday, January 21, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 29, 2002 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 9, 2002 | NOTICE OF PUBLICATION |
| Sunday, July 28, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 26, 2002 | EXAMINERS AMENDMENT MAILED |
| Tuesday, May 28, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 19, 2002 | FINAL REFUSAL MAILED |
| Tuesday, February 12, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 29, 2001 | NON-FINAL ACTION MAILED |
| Thursday, August 23, 2001 | ASSIGNED TO EXAMINER |