OTTIMINI Trademark

Trademark Overview


On Friday, January 11, 2019, a trademark application was filed for OTTIMINI with the United States Patent and Trademark Office. The USPTO has given the OTTIMINI trademark a serial number of 79255732. The federal status of this trademark filing is REGISTERED as of Tuesday, March 17, 2020. This trademark is owned by F. DIVELLA S.P.A.. The OTTIMINI trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, biscuits, cookies, breakfast cereals, cereal-based snack foods and bakery products; bread, pastry and confectionery made of sugar, namely, biscuits, cookies and bakery products; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice
ottimini

General Information


Serial Number79255732
Word MarkOTTIMINI
Filing DateFriday, January 11, 2019
Status700 - REGISTERED
Status DateTuesday, March 17, 2020
Registration Number6010184
Registration DateTuesday, March 17, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 31, 2019

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, biscuits, cookies, breakfast cereals, cereal-based snack foods and bakery products; bread, pastry and confectionery made of sugar, namely, biscuits, cookies and bakery products; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 5, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameF. DIVELLA S.P.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NameF. DIVELLA S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NameF. DIVELLA S.P.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Monday, April 8, 2019NON-FINAL ACTION WRITTEN
Thursday, April 4, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 5, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 5, 2019ASSIGNED TO EXAMINER
Tuesday, April 9, 2019APPLICATION FILING RECEIPT MAILED
Tuesday, April 9, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, April 30, 2019REFUSAL PROCESSED BY MPU
Thursday, October 31, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 7, 2019ASSIGNED TO LIE
Wednesday, May 1, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, May 18, 2019REFUSAL PROCESSED BY IB
Wednesday, November 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 11, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 18, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 18, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, December 31, 2019PUBLISHED FOR OPPOSITION
Tuesday, December 31, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Saturday, January 4, 2020NOTIFICATION PROCESSED BY IB
Tuesday, March 17, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, June 17, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, July 27, 2020FINAL DISPOSITION PROCESSED
Monday, July 27, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, August 14, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 17, 2025COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Wednesday, November 13, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 13, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE