| Serial Number | 75630688 |
| Word Mark | OTTENS FLAVORS |
| Filing Date | Friday, January 29, 1999 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 5, 2021 |
| Registration Number | 2346854 |
| Registration Date | Tuesday, May 2, 2000 |
| Mark Drawing | 3S11 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 8, 2000 |
| Disclaimer with Predetermined Text | "FLAVORS" |
| Goods and Services | Food colors for domestic and industrial and manufacturing use |
| Goods and Services | Essential oils used for meat, processed food, staple food, beverage, animal feed and pharmaceutical flavorings |
| Goods and Services | Hard vegetable fats used in the manufacture of candy |
| Goods and Services | Supplies for bakers, confectioners, ice cream manufacturers and the food trade in general-namely, food flavoring extracts, emulsions, and concentrates; Premixed powders-namely, whipped powders used in the preparation of meringue, cream puff filling powders, marshmallow powders and icing powders; prepared icings; (confectioners' glaze); pastry toppings and cream roll fillings; flavoring additives for non-nutritional purposes for meats, processed food, staple foods, beverages, and pharmaceuticals |
| Goods and Services | Flavoring additives for non-nutritional purposes for use in the manufacture of animal feed |
| Name/Portrait Description and/or Consent Statement | The portrait appearing in the mark is not known to be a living individual. |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006, 011, 016 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 002 |
| First Use Anywhere Date | Tuesday, January 1, 1980 |
| First Use In Commerce Date | Tuesday, January 1, 1980 |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 003 |
| First Use Anywhere Date | Tuesday, January 1, 1980 |
| First Use In Commerce Date | Tuesday, January 1, 1980 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 1, 1980 |
| First Use In Commerce Date | Tuesday, January 1, 1980 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 1, 1980 |
| First Use In Commerce Date | Tuesday, January 1, 1980 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | Tuesday, January 1, 1980 |
| First Use In Commerce Date | Tuesday, January 1, 1980 |
| Party Name | INTERNATIONAL FLAVORS & FRAGRANCES INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | NEW YORK, NY 10019 |
| Party Name | Henry H. Ottens Mfg. Co., Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Philadelphia, PA 19153 |
| Party Name | Henry H. Ottens Mfg. Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Philadelphia, PA 19123 |
| Party Name | Henry H. Ottens Mfg. Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Philadelphia, PA 19123 |
| Event Date | Event Description |
| Friday, November 5, 2021 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Thursday, May 2, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, June 24, 2015 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Saturday, August 15, 2009 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, August 15, 2009 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, July 21, 2009 | ASSIGNED TO PARALEGAL |
| Thursday, July 16, 2009 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, January 29, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, August 16, 2006 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, July 28, 2006 | POST REGISTRATION ACTION CORRECTION |
| Thursday, July 20, 2006 | ASSIGNED TO PARALEGAL |
| Tuesday, April 25, 2006 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, April 25, 2006 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, April 4, 2006 | CASE FILE IN TICRS |
| Tuesday, May 2, 2000 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 8, 2000 | PUBLISHED FOR OPPOSITION |
| Friday, January 7, 2000 | NOTICE OF PUBLICATION |
| Monday, October 25, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 20, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 2, 1999 | NON-FINAL ACTION MAILED |
| Wednesday, July 14, 1999 | ASSIGNED TO EXAMINER |