OTIS SPUNKMEYER BAR ESSENTIALS Trademark

Trademark Overview


On Friday, April 29, 2005, a trademark application was filed for OTIS SPUNKMEYER BAR ESSENTIALS with the United States Patent and Trademark Office. The USPTO has given the OTIS SPUNKMEYER BAR ESSENTIALS trademark a serial number of 78619827. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Wednesday, August 15, 2007. This trademark is owned by Otis Spunkmeyer, Inc.. The OTIS SPUNKMEYER BAR ESSENTIALS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Protein based, nutrient-dense snack bars; Fruit-based snack food

Baked goods, namely, bread, brownies, danish, pastries, muffins, scones, cakes, cookies, pre-mixed cookie dough, raw cookie dough, frozen cookies dough, cinnamon rolls, lemon bars, raspberry bars and chocolate bars, pecan pie bars, bear claws, bagels; Chocolate-based ready-to-eat food bars; Granola-based snack bars; Ready to eat, cereal derived food bars
otis spunkmeyer bar essentials

General Information


Serial Number78619827
Word MarkOTIS SPUNKMEYER BAR ESSENTIALS
Filing DateFriday, April 29, 2005
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateWednesday, August 15, 2007
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 22, 2005

Trademark Statements


Disclaimer with Predetermined Text"BAR"
Goods and ServicesProtein based, nutrient-dense snack bars; Fruit-based snack food
Goods and ServicesBaked goods, namely, bread, brownies, danish, pastries, muffins, scones, cakes, cookies, pre-mixed cookie dough, raw cookie dough, frozen cookies dough, cinnamon rolls, lemon bars, raspberry bars and chocolate bars, pecan pie bars, bear claws, bagels; Chocolate-based ready-to-eat food bars; Granola-based snack bars; Ready to eat, cereal derived food bars
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOtis Spunkmeyer, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Leandro, CA 945779898

Party NameOtis Spunkmeyer, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Leandro, CA 945779898

Trademark Events


Event DateEvent Description
Monday, December 24, 2007ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Friday, December 7, 2007ABANDONMENT - NO USE STATEMENT FILED
Thursday, February 8, 2007EXTENSION 2 GRANTED
Thursday, February 8, 2007EXTENSION 2 FILED
Thursday, February 8, 2007TEAS EXTENSION RECEIVED
Wednesday, November 8, 2006ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, May 17, 2006EXTENSION 1 GRANTED
Wednesday, May 17, 2006EXTENSION 1 FILED
Wednesday, May 17, 2006TEAS EXTENSION RECEIVED
Tuesday, February 14, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 22, 2005PUBLISHED FOR OPPOSITION
Wednesday, November 2, 2005NOTICE OF PUBLICATION
Monday, October 3, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 30, 2005ASSIGNED TO LIE
Tuesday, September 27, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 26, 2005ASSIGNED TO EXAMINER
Wednesday, May 11, 2005NEW APPLICATION ENTERED IN TRAM