O'SULLOC Trademark

Trademark Overview


On Wednesday, September 14, 2005, a trademark application was filed for O'SULLOC with the United States Patent and Trademark Office. The USPTO has given the O'SULLOC trademark a serial number of 78712705. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 21, 2015. This trademark is owned by Amorepacific Corporation. The O'SULLOC trademark is filed in the Staple Food Products category with the following description:

Chinese matrimony vine tea; barley tea; black tea; sweet flag tea; oolong tea; acanthopanax tea; herbal tea for non medical purposes; herbal tea used in traditional Chinese medicine for food purposes; ginseng tea; tea leaves; green tea; barley leaves tea; stamina enhancing tea; coffee substitutes, namely, vegetal preparations for use as coffee; coffee; cocoa; coffee based beverages; cocoa beverage with milk; chocolate based beverages; nutraceutical and functional foods made of green tea extracts for health care, not for medical purposes, namely, breakfast cereals, green tea based snack bars, bread, processed cereals, biscuits, cakes, chocolate, oatmeal and pudding; soya flour for food; brown rice flour for food; noodles uncooked; naeng-myun, namely, Korean buckwheat noodles uncooked; ra-myun instant noodle; dumpling shells; toast; pizzas; leaven; malt for food; da-sik, namely, pattern pressed candy made from sesame, chestnut, greenpea flour, honey; ice cakes; ice cream; yak-kwa Korean ...
o'sulloc

General Information


Serial Number78712705
Word MarkO'SULLOC
Filing DateWednesday, September 14, 2005
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 21, 2015
Registration Number3564711
Registration DateTuesday, January 20, 2009
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, November 4, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesChinese matrimony vine tea; barley tea; black tea; sweet flag tea; oolong tea; acanthopanax tea; herbal tea for non medical purposes; herbal tea used in traditional Chinese medicine for food purposes; ginseng tea; tea leaves; green tea; barley leaves tea; stamina enhancing tea; coffee substitutes, namely, vegetal preparations for use as coffee; coffee; cocoa; coffee based beverages; cocoa beverage with milk; chocolate based beverages; nutraceutical and functional foods made of green tea extracts for health care, not for medical purposes, namely, breakfast cereals, green tea based snack bars, bread, processed cereals, biscuits, cakes, chocolate, oatmeal and pudding; soya flour for food; brown rice flour for food; noodles uncooked; naeng-myun, namely, Korean buckwheat noodles uncooked; ra-myun instant noodle; dumpling shells; toast; pizzas; leaven; malt for food; da-sik, namely, pattern pressed candy made from sesame, chestnut, greenpea flour, honey; ice cakes; ice cream; yak-kwa Korean traditional cakes made from wheatflour, oil and honey; cakes; cookies; crackers; dumplings; bread; buns for hamburger; lump sugar; fructose; honey; maltose; starch syrup; powder taffy; royal jelly for human consumption not for medical purposes; sugar; molasses for food; glucose for food; coffee beverages with milk; cocoa-based beverages; edible ices; meat tenderizers, for household purposes; nutraceutical and functional foods made of soybean extracts in the form of liquid for health care, not for medical purposes, namely, soybean extract beverages, teas and oils; nutraceutical and functional foods mainly containing glucose, not for medical purposes, namely, breakfast cereals, glucose based snack bars, bread, processed cereals, biscuits, cakes, chocolate, oatmeal and pudding; green tea based beverages

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 21, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAmorepacific Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 140-777
KR

Party NameAmorepacific Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 140-777
KR

Party NameAmorepacific Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 140-777
KR

Trademark Events


Event DateEvent Description
Friday, August 21, 2015CANCELLED SEC. 8 (6-YR)
Tuesday, January 20, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, November 4, 2008PUBLISHED FOR OPPOSITION
Wednesday, October 15, 2008NOTICE OF PUBLICATION
Tuesday, September 30, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 30, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 25, 2008EXAMINER'S AMENDMENT ENTERED
Wednesday, September 24, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 24, 2008EXAMINERS AMENDMENT E-MAILED
Wednesday, September 24, 2008EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 25, 2008NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, March 25, 2008FINAL REFUSAL E-MAILED
Tuesday, March 25, 2008FINAL REFUSAL WRITTEN
Tuesday, March 11, 2008ASSIGNED TO EXAMINER
Tuesday, January 22, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, January 11, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, January 3, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 27, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 31, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 31, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 29, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, May 26, 2007INQUIRY TO SUSPENSION E-MAILED
Saturday, May 26, 2007SUSPENSION INQUIRY WRITTEN
Monday, April 30, 2007LIE CHECKED SUSP - TO ATTY FOR ACTION
Monday, April 30, 2007ASSIGNED TO LIE
Saturday, October 14, 2006LETTER OF SUSPENSION E-MAILED
Saturday, October 14, 2006SUSPENSION LETTER WRITTEN
Thursday, October 12, 2006AMENDMENT FROM APPLICANT ENTERED
Thursday, September 28, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 28, 2006PAPER RECEIVED
Tuesday, April 11, 2006NON-FINAL ACTION E-MAILED
Tuesday, April 11, 2006NON-FINAL ACTION WRITTEN
Thursday, March 23, 2006ASSIGNED TO EXAMINER
Wednesday, September 21, 2005NEW APPLICATION ENTERED IN TRAM