O'RYGHTEOUS THE UNFORGETTABLE TASTE Trademark

Trademark Overview

On Wednesday, May 12, 1999, a trademark application was filed for O'RYGHTEOUS THE UNFORGETTABLE TASTE with the United States Patent and Trademark Office. The USPTO has given the O'RYGHTEOUS THE UNFORGETTABLE TASTE trademark a serial number of 75704286. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, March 30, 2023. The O'RYGHTEOUS THE UNFORGETTABLE TASTE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Hot pepper sauces-variety flavors; BBQ sauces-variety flavors; pretzel-variety flavors; mini bagels-variety flavors, chocolate cookies, and cookies

Jam-variety flavors; sweet potato chips, sandwich spread, fruit-based-spread, vegetable based spread, cheese spread and dairy-based dips
o'ryghteous the unforgettable taste

General Information

Serial Number75704286
Word MarkO'RYGHTEOUS THE UNFORGETTABLE TASTE
Filing DateWednesday, May 12, 1999
Status800 - REGISTERED AND RENEWED
Status DateThursday, March 30, 2023
Registration Number2764553
Registration DateTuesday, September 16, 2003
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 25, 2000

Trademark Statements

Goods and ServicesHot pepper sauces-variety flavors; BBQ sauces-variety flavors; pretzel-variety flavors; mini bagels-variety flavors, chocolate cookies, and cookies
Goods and ServicesJam-variety flavors; sweet potato chips, sandwich spread, fruit-based-spread, vegetable based spread, cheese spread and dairy-based dips
Pseudo MarkO RIGHTEOUS THE UNFORGETTABLE TASTE
Lining/Stippling StatementThe lining and stippling is a feature of the mark and does not indicate color.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 20, 1999
Primary Code029
First Use Anywhere DateSaturday, March 29, 2003
First Use In Commerce DateSaturday, March 29, 2003
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 28, 1999
Primary Code030
First Use Anywhere DateSaturday, March 29, 2003
First Use In Commerce DateSaturday, March 29, 2003

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 112021755
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBrooklyn, NY 112021870
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 112401870

Trademark Events

Event DateEvent Description
Thursday, March 30, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, March 30, 2023REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Thursday, March 30, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, March 30, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, September 19, 2022TEAS SECTION 8 & 9 RECEIVED
Monday, March 4, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Monday, March 4, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, March 4, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, February 19, 2013REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Sunday, March 3, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 19, 2013PAPER RECEIVED
Thursday, October 9, 2008REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, October 1, 2008ASSIGNED TO PARALEGAL
Thursday, September 18, 2008REGISTERED - SEC. 8 (6-YR) FILED
Thursday, September 18, 2008PAPER RECEIVED
Monday, July 2, 2007CASE FILE IN TICRS
Tuesday, September 16, 2003REGISTERED-PRINCIPAL REGISTER
Monday, July 14, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, May 16, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 16, 2003PAPER RECEIVED
Tuesday, May 6, 2003NON-FINAL ACTION MAILED
Tuesday, April 29, 2003STATEMENT OF USE PROCESSING COMPLETE
Tuesday, April 1, 2003USE AMENDMENT FILED
Tuesday, April 1, 2003PAPER RECEIVED
Tuesday, December 10, 2002PAPER RECEIVED
Friday, November 8, 2002SOU EXTENSION 5 GRANTED
Friday, October 18, 2002SOU EXTENSION 5 FILED
Saturday, May 18, 2002SOU EXTENSION 4 GRANTED
Thursday, April 18, 2002SOU EXTENSION 4 FILED
Sunday, November 18, 2001SOU EXTENSION 3 GRANTED
Thursday, October 18, 2001SOU EXTENSION 3 FILED
Friday, May 18, 2001SOU EXTENSION 2 GRANTED
Wednesday, April 18, 2001SOU EXTENSION 2 FILED
Friday, October 4, 2002PAPER RECEIVED
Friday, September 6, 2002PAPER RECEIVED
Tuesday, August 6, 2002PETITION TO REVIVE-GRANTED
Tuesday, May 21, 2002COMMUNICATION RECEIVED FROM PETITIONER
Tuesday, May 21, 2002PAPER RECEIVED
Tuesday, May 14, 2002INCOMPLETE PETITION NOTICE MAILED
Wednesday, June 13, 2001PETITION TO REVIVE-RECEIVED
Wednesday, August 8, 2001ABANDONMENT - NO USE STATEMENT FILED
Friday, October 6, 2000SOU EXTENSION 1 GRANTED
Wednesday, July 19, 2000SOU EXTENSION 1 FILED
Tuesday, April 18, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 25, 2000PUBLISHED FOR OPPOSITION
Thursday, December 23, 1999NOTICE OF PUBLICATION
Monday, November 29, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 8, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 30, 1999NON-FINAL ACTION MAILED
Thursday, August 19, 1999ASSIGNED TO EXAMINER

Related Keywords

taste unforgettable ryghteous variety flavors spread based sauces cookies fruit dairy dips sandwich