ORTI D'ITALIA Trademark

Trademark Overview

On Friday, April 8, 2016, a trademark application was filed for ORTI D'ITALIA with the United States Patent and Trademark Office. The USPTO has given the ORTI D'ITALIA trademark a serial number of 86969258. The federal status of this trademark filing is REGISTERED as of Tuesday, December 18, 2018. This trademark is owned by Saor Italia S.r.l.. The ORTI D'ITALIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

SAUCES, PESTO SAUCES; ALL THESE PRODUCTS BEING OF ITALIAN ORIGIN

SOUPS; VEGETABLE SPREADS; PREPARED VEGETABLE-BASED ENTREES IN OIL; ALL THESE PRODUCTS BEING OF ITALIAN ORIGIN
orti d'italia

General Information

Serial Number86969258
Word MarkORTI D'ITALIA
Filing DateFriday, April 8, 2016
Status700 - REGISTERED
Status DateTuesday, December 18, 2018
Registration Number5633301
Registration DateTuesday, December 18, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 28, 2017

Trademark Statements

Goods and ServicesSAUCES, PESTO SAUCES; ALL THESE PRODUCTS BEING OF ITALIAN ORIGIN
Goods and ServicesSOUPS; VEGETABLE SPREADS; PREPARED VEGETABLE-BASED ENTREES IN OIL; ALL THESE PRODUCTS BEING OF ITALIAN ORIGIN
Translation of Words in MarkThe English translation of "ORTI D'ITALIA" in the mark is "KITCHEN GARDENS OF ITALY".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 14, 2016
Primary Code029
First Use Anywhere DateThursday, August 31, 2017
First Use In Commerce DateThursday, August 31, 2017
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 14, 2016
Primary Code030
First Use Anywhere DateSaturday, June 30, 2018
First Use In Commerce DateSaturday, June 30, 2018

Trademark Owner History

Party NameSaor Italia S.r.l.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressGIOIOSA IONICA
IT
Party NameSaor Italia S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGIOIOSA IONICA
IT
Party NameSaor Italia S.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGIOIOSA IONICA
IT

Trademark Events

Event DateEvent Description
Monday, December 18, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, October 17, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 17, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, October 17, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 17, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 18, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, November 13, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, November 12, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, November 8, 2018STATEMENT OF USE PROCESSING COMPLETE
Friday, October 12, 2018USE AMENDMENT FILED
Thursday, November 8, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 12, 2018TEAS STATEMENT OF USE RECEIVED
Thursday, April 19, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 17, 2018SOU EXTENSION 2 GRANTED
Tuesday, April 17, 2018SOU EXTENSION 2 FILED
Tuesday, April 17, 2018SOU TEAS EXTENSION RECEIVED
Wednesday, October 18, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 16, 2017SOU EXTENSION 1 GRANTED
Monday, October 16, 2017SOU EXTENSION 1 FILED
Monday, October 16, 2017SOU TEAS EXTENSION RECEIVED
Tuesday, May 23, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 28, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 28, 2017PUBLISHED FOR OPPOSITION
Wednesday, March 8, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 15, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 15, 2017EXAMINER'S AMENDMENT ENTERED
Wednesday, February 15, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 15, 2017EXAMINERS AMENDMENT E-MAILED
Wednesday, February 15, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, February 15, 2017PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, February 14, 2017WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, January 27, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 27, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 26, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 26, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 29, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 29, 2016NON-FINAL ACTION E-MAILED
Friday, July 29, 2016NON-FINAL ACTION WRITTEN
Saturday, July 23, 2016ASSIGNED TO EXAMINER
Thursday, April 14, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 12, 2016NEW APPLICATION ENTERED

Related Keywords

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