Serial Number | 88762613 |
Word Mark | ORTEGA |
Filing Date | Thursday, January 16, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 4, 2022 |
Registration Number | 6866778 |
Registration Date | Tuesday, October 4, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 9, 2020 |
Goods and Services | Pre-packaged kits consisting primarily of taco shells, taco sauce and seasoning mixes for making tacos; pre-packaged kits consisting primarily of tortilla bowls, sauce and seasoning mixes for making tortilla bowls; tortillas; seasoning mixes; sauces and salsa dips; taco shells; tostada shells; canned chili salsa; canned taco sauce; canned sauce for fish and meats |
Description of Mark | The mark consists of the word "ORTEGA" in stylized font in an arc with a partially exposed sun and rays above the letters "T" and "E". |
Goods and Services | Cheese dips; canned chilis; canned chili peppers; canned green chilis; refried beans; canned black beans |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 23, 2020 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, November 30, 2021 |
First Use In Commerce Date | Tuesday, November 30, 2021 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 23, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, November 30, 2021 |
First Use In Commerce Date | Tuesday, November 30, 2021 |
Party Name | B&G Foods North America, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Parsippany, NJ 07054 |
Party Name | B&G Foods North America, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Parsippany, NJ 07054 |
Party Name | B&G Foods North America, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Parsippany, NJ 07054 |
Event Date | Event Description |
Tuesday, October 4, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 4, 2022 | REGISTERED-PRINCIPAL REGISTER |
Thursday, September 1, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, August 31, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, August 10, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, July 21, 2022 | USE AMENDMENT FILED |
Tuesday, August 9, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, July 21, 2022 | TEAS STATEMENT OF USE RECEIVED |
Thursday, February 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, February 1, 2022 | SOU EXTENSION 3 GRANTED |
Tuesday, February 1, 2022 | SOU EXTENSION 3 FILED |
Tuesday, February 1, 2022 | TEAS EXTENSION RECEIVED |
Tuesday, August 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, July 30, 2021 | SOU EXTENSION 2 GRANTED |
Friday, July 30, 2021 | SOU EXTENSION 2 FILED |
Friday, July 30, 2021 | TEAS EXTENSION RECEIVED |
Friday, January 29, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 27, 2021 | SOU EXTENSION 1 GRANTED |
Wednesday, January 27, 2021 | SOU EXTENSION 1 FILED |
Wednesday, January 27, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, August 4, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 9, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 9, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, May 20, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, April 30, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 8, 2020 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, April 8, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 8, 2020 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 8, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Friday, April 3, 2020 | ASSIGNED TO EXAMINER |
Friday, January 24, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, January 23, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, January 20, 2020 | NEW APPLICATION ENTERED IN TRAM |