| Serial Number | 87930518 |
| Word Mark | ORIGIN SPREAD ON |
| Filing Date | Monday, May 21, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 24, 2019 |
| Registration Number | 5945066 |
| Registration Date | Tuesday, December 24, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 5, 2019 |
| Indication of Colors claimed | The color(s) red, white, brown and dark brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SPREAD ON" |
| Description of Mark | The mark consists of the term "ORIGIN" in stylized white lettering within a red oval having a point protruding from the bottom left corner of the oval all superimposed above and partially obscuring a brown oval outlined in dark brown with a point protruding from the bottom left corner of the oval and containing the wording "SPREAD ON" in stylized white lettering. |
| Goods and Services | Dried, preserved, frozen, cooked, salted fruits and vegetables; tomato paste; hazelnut spread and peanut butter; tahini (sesame seed paste) |
| Goods and Services | Coffee, cocoa; coffee and cocoa-based beverages; chocolate-based beverages; honey, propolis for human consumption; sugar, cube sugar, powdered sugar; confectionery made of sugar, chocolate, biscuits, crackers, wafers; molasses for food |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 30, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, September 13, 2019 |
| First Use In Commerce Date | Friday, September 13, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 30, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 13, 2019 |
| First Use In Commerce Date | Friday, September 13, 2019 |
| Party Name | MERTER BAL TAHIN GIDA INSAAT SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nilüfer/Bursa TR |
| Party Name | MERTER BAL TAHIN GIDA INSAAT SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nilüfer/Bursa TR |
| Party Name | MERTER BAL TAHIN GIDA INSAAT SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nilüfer/Bursa TR |
| Event Date | Event Description |
| Tuesday, December 24, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 19, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, November 18, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, October 25, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 8, 2019 | USE AMENDMENT FILED |
| Friday, October 25, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 8, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 30, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 5, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 24, 2019 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, January 4, 2019 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Monday, December 31, 2018 | ASSIGNED TO LIE |
| Tuesday, December 11, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 6, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 5, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 5, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 18, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 18, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 18, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 12, 2018 | ASSIGNED TO EXAMINER |
| Thursday, May 31, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 30, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, May 24, 2018 | NEW APPLICATION ENTERED IN TRAM |