ORIENTAL FLAIR Trademark

Trademark Overview

On Friday, March 27, 2015, a trademark application was filed for ORIENTAL FLAIR with the United States Patent and Trademark Office. The USPTO has given the ORIENTAL FLAIR trademark a serial number of 86579755. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 30, 2022. The ORIENTAL FLAIR trademark is filed in the Staple Food Products category with the following description:

Artificial coffee and tea; Barley tea; Beverages made of tea; Black tea; Herbal tea; Chai tea; Citron tea; Coffee and tea; Earl Grey tea; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Oolong tea; Red ginseng tea; Rooibos tea; Rosemary tea; Sage tea; Syrups for making tea; Tea; Tea bags; Tea extracts; Chocolate covered nuts; Chocolate-coated nuts; Cinnamon-coated nuts; Cookies with nuts; Sugared nuts; Spices; Spices and ice; Spice rubs; Spice blends; Pepper spice; Aniseed for use as a flavoring in food and drinks; Arrowroot for use as a food thickener; Candy for food; Cereal based snack food; Chocolate-based ready-to-eat food bars; Coffee-based snack foods; Corn starch; Flavourings for foods; Food flavorings; Food starch; Honey
oriental flair

General Information

Serial Number86579755
Word MarkORIENTAL FLAIR
Filing DateFriday, March 27, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 30, 2022
Registration Number4979380
Registration DateTuesday, June 14, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 12, 2016

Trademark Statements

Goods and ServicesArtificial coffee and tea; Barley tea; Beverages made of tea; Black tea; Herbal tea; Chai tea; Citron tea; Coffee and tea; Earl Grey tea; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Oolong tea; Red ginseng tea; Rooibos tea; Rosemary tea; Sage tea; Syrups for making tea; Tea; Tea bags; Tea extracts; Chocolate covered nuts; Chocolate-coated nuts; Cinnamon-coated nuts; Cookies with nuts; Sugared nuts; Spices; Spices and ice; Spice rubs; Spice blends; Pepper spice; Aniseed for use as a flavoring in food and drinks; Arrowroot for use as a food thickener; Candy for food; Cereal based snack food; Chocolate-based ready-to-eat food bars; Coffee-based snack foods; Corn starch; Flavourings for foods; Food flavorings; Food starch; Honey
Disclaimer with Predetermined Text"ORIENTAL"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 30, 2022
Primary Code030
First Use Anywhere DateThursday, April 30, 2015
First Use In Commerce DateThursday, April 30, 2015

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressShen Zhen 518054
CN
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressShen Zhen 518054
CN
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressShen Zhen 518054
CN

Trademark Events

Event DateEvent Description
Friday, December 30, 2022CANCELLED SEC. 8 (6-YR)
Monday, June 14, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 14, 2016REGISTERED-PRINCIPAL REGISTER
Saturday, May 14, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 13, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, May 12, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, May 12, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 6, 2016USE AMENDMENT FILED
Friday, May 6, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 6, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, March 8, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 12, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 12, 2016PUBLISHED FOR OPPOSITION
Thursday, December 24, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 4, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 24, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 23, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 23, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 23, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, October 28, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, October 28, 2015FINAL REFUSAL E-MAILED
Wednesday, October 28, 2015FINAL REFUSAL WRITTEN
Wednesday, October 7, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 7, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 30, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 30, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 28, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 28, 2015NON-FINAL ACTION E-MAILED
Friday, August 28, 2015NON-FINAL ACTION WRITTEN
Wednesday, August 26, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 26, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 24, 2015ASSIGNED TO LIE
Friday, August 7, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 6, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 6, 2015NON-FINAL ACTION E-MAILED
Monday, July 6, 2015NON-FINAL ACTION WRITTEN
Tuesday, June 30, 2015ASSIGNED TO EXAMINER
Tuesday, April 7, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 31, 2015NEW APPLICATION ENTERED

Related Keywords

flair oriental food nuts spice based coffee chocolate ginseng spices coated snack