| Serial Number | 97874150 |
| Word Mark | ORGULLO DOMINICANO! |
| Filing Date | Wednesday, April 5, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, January 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 28, 2024 |
| Goods and Services | (Based on Use in Commerce) Meat; Salami; Processed meat(Based on Intent to Use) Cheese; Sausages; Sausage meat; Smoked meats |
| Translation of Words in Mark | The English translation of ORGULLO DOMINICANO in the mark is PROUD DOMINICAN. |
| NOT AVAILABLE | DOMINICANO |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, April 29, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 15, 2022 |
| First Use In Commerce Date | Tuesday, November 15, 2022 |
| Party Name | Del Caribe Meat, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10456 |
| Party Name | Del Caribe Meat, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10456 |
| Event Date | Event Description |
| Saturday, April 29, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, April 8, 2023 | NEW APPLICATION ENTERED |
| Sunday, December 31, 2023 | ASSIGNED TO EXAMINER |
| Saturday, February 24, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, February 24, 2024 | NON-FINAL ACTION E-MAILED |
| Saturday, February 24, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 19, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 19, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 19, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 20, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 8, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 28, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, January 22, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, January 22, 2025 | SOU EXTENSION 1 FILED |
| Wednesday, January 22, 2025 | SOU EXTENSION 1 GRANTED |
| Wednesday, January 22, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |