| Serial Number | 86824241 |
| Word Mark | ORÉE |
| Filing Date | Wednesday, November 18, 2015 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 8, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 11, 2016 |
| Goods and Services | Flour; bread; bread buns; fresh bread; wholemeal bread; specialty breads; French breads; sandwich wraps; iced tea; tea; tea-based beverages; sandwiches |
| Goods and Services | Retail store services and online retail store bakery services featuring beverages; Retail store services and online retail store featuring prepared salads, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, conserves, marmalade, preserves, butter, buttercream, cheese, compotes, condensed milk, cream, fruit salads, cheese spreads, potato crisps, flour and preparations made from cereals, bread, bread buns, fresh bread, wholemeal bread, specialty breads, French breads, croissants, rolls, scones, sandwich wraps, iced tea, tea, tea-based beverages, sandwiches, fresh fruits and vegetables, seeds, natural plants and flowers, malt, barley, beans, fresh, beet, berries, fresh fruits, bran, cereal seeds, chestnuts, chicory roots, chicory, citrus fruit, cocoa beans, coconut shell, coconuts, cucumbers, flowers, fruit, garden herbs, grains, grapes, leeks, lemons, lentils, lettuce, maize, malt for brewing and distilling, mushrooms, oats, olives, onions, fresh vegetables, oranges, potatoes, rhubarb, rice, seedlings, sesame, spinach, sugarcane, wheat, nuts |
| Goods and Services | Services for providing food and drink; restaurant, bar and catering services; bistro services; preparation of take-out foods and beverages; cafe, brasserie and cafeteria |
| Translation of Words in Mark | The English translation of "ORÉE" in the mark is "edge". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 23, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 23, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 23, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Oree Boulangeries Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | London SW75AJ GB |
| Party Name | Oree Boulangeries Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | London W1J5AE GB |
| Event Date | Event Description |
| Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, October 11, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 10, 2019 | EXTENSION 5 GRANTED |
| Monday, October 7, 2019 | EXTENSION 5 FILED |
| Thursday, October 10, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, October 7, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, March 21, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 19, 2019 | EXTENSION 4 GRANTED |
| Tuesday, March 19, 2019 | EXTENSION 4 FILED |
| Tuesday, March 19, 2019 | TEAS EXTENSION RECEIVED |
| Saturday, October 6, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 4, 2018 | EXTENSION 3 GRANTED |
| Thursday, October 4, 2018 | EXTENSION 3 FILED |
| Thursday, October 4, 2018 | TEAS EXTENSION RECEIVED |
| Saturday, April 7, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 5, 2018 | EXTENSION 2 GRANTED |
| Thursday, April 5, 2018 | EXTENSION 2 FILED |
| Thursday, April 5, 2018 | TEAS EXTENSION RECEIVED |
| Thursday, October 12, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, October 10, 2017 | EXTENSION 1 GRANTED |
| Tuesday, October 10, 2017 | EXTENSION 1 FILED |
| Tuesday, October 10, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, October 10, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, October 10, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, April 11, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, February 24, 2017 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Friday, February 24, 2017 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Tuesday, February 14, 2017 | ASSIGNED TO PETITION STAFF |
| Wednesday, January 18, 2017 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, October 11, 2016 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, October 11, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 11, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 21, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, September 4, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, September 3, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 2, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 2, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 17, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 17, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, March 17, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, March 10, 2016 | ASSIGNED TO EXAMINER |
| Monday, November 23, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 21, 2015 | NEW APPLICATION ENTERED IN TRAM |