| Serial Number | 79975597 |
| Word Mark | ORÉE |
| Filing Date | Wednesday, December 2, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 26, 2022 |
| Registration Number | 6709138 |
| Registration Date | Tuesday, April 26, 2022 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 8, 2022 |
| Goods and Services | Retail store services and online retail store bakery services featuring beverages; retail store services and online retail store featuring prepared salads, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, conserves, marmalade, preserves, butter, buttercream, cheese, compotes, condensed milk, cream, fruit salads, cheese spreads, potato crisps, flour and preparations made from cereals, bread, bread buns, fresh bread, wholemeal bread, speciality breads, French breads, croissants, rolls, scones, sandwich wraps, iced tea, tea, tea-based beverages, sandwiches, fresh fruits and vegetables, seeds, natural plants and flowers, malt, barley, beans, fresh beet, berries, fresh fruits, bran, cereal seeds, chestnuts, chicory roots, chicory, citrus fruit, cocoa beans, coconut shell, coconuts, cucumbers, flowers, fruit, fresh, garden herbs, grains, grapes, leeks, lemons, lentils, lettuce, maize, malt for brewing and distilling, mushrooms, oats, olives, onions, fresh vegetables, oranges, potatoes, rhubarb, rice, seedlings, sesame, spinach, fresh, sugarcane, wheat, nuts |
| Translation of Words in Mark | The English translation of "OREE" in the mark is "EDGE". |
| Goods and Services | Flour; bread; bread buns; fresh bread; wholemeal bread; speciality breads; French breads; sandwich wraps [bread]; iced tea; tea; tea-based beverages; sandwiches |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 11, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Oree Boulangeries Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Party Name | Oree Boulangeries Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Party Name | Oree Boulangeries Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Event Date | Event Description |
| Thursday, January 7, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, January 11, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 15, 2021 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 19, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, May 25, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 26, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 28, 2021 | REFUSAL PROCESSED BY MPU |
| Friday, May 28, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, June 20, 2021 | REFUSAL PROCESSED BY IB |
| Monday, June 28, 2021 | TEAS REQUEST TO DIVIDE RECEIVED |
| Wednesday, July 21, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, June 28, 2021 | DIVISIONAL REQUEST RECEIVED |
| Thursday, July 22, 2021 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, July 27, 2021 | NOTICE OF DIVIDED TRADEMARK APPLICATION MAILED |
| Tuesday, July 27, 2021 | ATTORNEY REVIEW COMPLETED |
| Thursday, December 9, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, December 9, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, December 9, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, December 9, 2021 | PETITION TO REVIVE-GRANTED |
| Thursday, December 9, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 10, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Monday, December 13, 2021 | ASSIGNED TO LIE |
| Monday, December 13, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 13, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 3, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 19, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 19, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 19, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, February 8, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 8, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 26, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Monday, June 27, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, July 26, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, September 2, 2022 | FINAL DISPOSITION PROCESSED |
| Friday, September 2, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, September 26, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, April 12, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, May 7, 2026 | NEW REPRESENTATIVE AT IB RECEIVED |