ORBS Trademark

Trademark Overview

On Friday, October 16, 2020, a trademark application was filed for ORBS with the United States Patent and Trademark Office. The USPTO has given the ORBS trademark a serial number of 90259538. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Tuesday, January 2, 2024. This trademark is owned by Boh Bah, Inc.. The ORBS trademark is filed in the Meat & Processed Food Products category with the following description:

Popping Boba in the nature of spherical food primarily comprised of calcium alginate or sodium alginate and also containing fruit juice and beverage syrup, for flavoring food or beverages, prepared by spherification process
orbs

General Information

Serial Number90259538
Word MarkORBS
Filing DateFriday, October 16, 2020
Status734 - FIFTH EXTENSION - GRANTED
Status DateTuesday, January 2, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 11, 2021

Trademark Statements

Goods and ServicesPopping Boba in the nature of spherical food primarily comprised of calcium alginate or sodium alginate and also containing fruit juice and beverage syrup, for flavoring food or beverages, prepared by spherification process

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 25, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBoh Bah, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCarrollton, TX 75006
Party NameBoh Bah, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSanta Fe, NM 87501

Trademark Events

Event DateEvent Description
Wednesday, January 3, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 2, 2024SOU EXTENSION 5 GRANTED
Thursday, December 21, 2023SOU EXTENSION 5 FILED
Thursday, December 21, 2023SOU TEAS EXTENSION RECEIVED
Thursday, July 6, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 4, 2023SOU EXTENSION 4 GRANTED
Tuesday, July 4, 2023SOU EXTENSION 4 FILED
Tuesday, July 4, 2023SOU TEAS EXTENSION RECEIVED
Thursday, March 9, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 8, 2023SOU EXTENSION 3 GRANTED
Friday, January 6, 2023SOU EXTENSION 3 FILED
Friday, March 3, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 10, 2023NOTICE OF REVIVAL - E-MAILED
Monday, January 9, 2023SOU EXTENSION RECEIVED WITH TEAS PETITION
Monday, January 9, 2023PETITION TO REVIVE-GRANTED
Monday, January 9, 2023TEAS PETITION TO REVIVE RECEIVED
Thursday, July 7, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 5, 2022SOU EXTENSION 2 GRANTED
Tuesday, July 5, 2022SOU EXTENSION 2 FILED
Tuesday, July 5, 2022SOU TEAS EXTENSION RECEIVED
Thursday, January 6, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 4, 2022SOU EXTENSION 1 GRANTED
Tuesday, January 4, 2022SOU EXTENSION 1 FILED
Tuesday, January 4, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, July 6, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 11, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 11, 2021PUBLISHED FOR OPPOSITION
Wednesday, April 21, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 2, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 25, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 25, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 25, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 18, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 18, 2021NON-FINAL ACTION E-MAILED
Thursday, March 18, 2021NON-FINAL ACTION WRITTEN
Wednesday, March 17, 2021ASSIGNED TO EXAMINER
Friday, December 4, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 20, 2020NEW APPLICATION ENTERED

Related Keywords

orbs alginate food syrup beverage juice flavoring beverages process spherification prepared