ORBA Trademark

Trademark Overview


On Friday, December 29, 2023, a trademark application was filed for ORBA with the United States Patent and Trademark Office. The USPTO has given the ORBA trademark a serial number of 98335309. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Friday, October 31, 2025. This trademark is owned by Boh Bah, Inc.. The ORBA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

Prepared alcoholic cocktails; alcoholic cocktail mixes including popping boba pearls comprised of calcium alginate or sodium alginate

Jelly-based popping boba in the nature of spherical food comprised of calcium alginate or sodium alginate and also containing alcohol

Popping boba in the nature of spherical food comprised of calcium alginate or sodium alginate and also containing juice or flavored water; Fruit based popping boba in the nature of spherical food comprised of calcium alginate or sodium alginate and also containing alcohol
orba

General Information


Serial Number98335309
Word MarkORBA
Filing DateFriday, December 29, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateFriday, October 31, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 11, 2025

Trademark Statements


Goods and ServicesPrepared alcoholic cocktails; alcoholic cocktail mixes including popping boba pearls comprised of calcium alginate or sodium alginate
Goods and ServicesJelly-based popping boba in the nature of spherical food comprised of calcium alginate or sodium alginate and also containing alcohol
Goods and ServicesPopping boba in the nature of spherical food comprised of calcium alginate or sodium alginate and also containing juice or flavored water; Fruit based popping boba in the nature of spherical food comprised of calcium alginate or sodium alginate and also containing alcohol

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 29, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 29, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, December 29, 2023
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBoh Bah, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCarrollton, TX 75006-6954

Party NameBoh Bah, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCarrollton, TX 75006-6954

Trademark Events


Event DateEvent Description
Friday, December 29, 2023NEW APPLICATION ENTERED
Saturday, April 13, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 29, 2024ASSIGNED TO EXAMINER
Thursday, August 1, 2024NON-FINAL ACTION WRITTEN
Thursday, August 1, 2024NON-FINAL ACTION E-MAILED
Thursday, August 1, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 23, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 23, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 23, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 26, 2024FINAL REFUSAL WRITTEN
Monday, August 26, 2024FINAL REFUSAL E-MAILED
Monday, August 26, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, November 26, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Tuesday, November 26, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Friday, February 14, 2025TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, February 14, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 14, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 14, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 19, 2025ASSIGNED TO LIE
Wednesday, March 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 6, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, October 31, 2025SOU TEAS EXTENSION RECEIVED
Friday, October 31, 2025SOU EXTENSION 1 FILED
Friday, October 31, 2025SOU EXTENSION 1 GRANTED
Saturday, November 1, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED