ORAFTI OLIGOFRUCTOSE Trademark

Trademark Overview


On Wednesday, September 9, 2015, a trademark application was filed for ORAFTI OLIGOFRUCTOSE with the United States Patent and Trademark Office. The USPTO has given the ORAFTI OLIGOFRUCTOSE trademark a serial number of 79177188. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, April 21, 2023. This trademark is owned by RAFFINERIE TIRLEMONTOISE, société anonyme. The ORAFTI OLIGOFRUCTOSE trademark is filed in the Chemical Products, Pharmaceutical Products, and Staple Food Products categories with the following description:

Sugar and sugar substitutes in powder, tablet or liquid form; natural flavorings for food purposes, other than essential oils; natural binding agents for the food industry, namely, starch-based binding agents for food; sugar substitutes; candied sugar; sugar-based and chicory-based raw materials and semi-finished products for the food industry, namely, raw sugar; sweets; cookies; natural sweeteners, namely, chicory; sugar derivatives, namely, flavored sugar; natural sweeteners; all the above goods contain oligofructose

Sugar for medical purposes; nutritional food supplements for medical use, namely, dietary fiber used as an ingredient in food products to aid digestion; food supplements for non-medical purposes, namely, dietary fiber used as an ingredient in food products to aid digestion; all the above goods contain oligofructose

Chemicals used in industry; chemical preparations for preserving foodstuffs; artificial sweeteners; all the above goods contain oligofructose
orafti oligofructose

General Information


Serial Number79177188
Word MarkORAFTI OLIGOFRUCTOSE
Filing DateWednesday, September 9, 2015
Status709 - CANCELLED - SECTION 71
Status DateFriday, April 21, 2023
Registration Number5051849
Registration DateTuesday, October 4, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 19, 2016

Trademark Statements


Goods and ServicesSugar and sugar substitutes in powder, tablet or liquid form; natural flavorings for food purposes, other than essential oils; natural binding agents for the food industry, namely, starch-based binding agents for food; sugar substitutes; candied sugar; sugar-based and chicory-based raw materials and semi-finished products for the food industry, namely, raw sugar; sweets; cookies; natural sweeteners, namely, chicory; sugar derivatives, namely, flavored sugar; natural sweeteners; all the above goods contain oligofructose
Description of MarkThe mark consists of the stylized wording "ORAFTI OLIGOFRUCTOSE" where the word "ORAFTI" appears in dark blue and the word "OLIGOFRUCTOSE" appears in light blue. To the right of the word "OLIGOFRUCTOSE" appears a stylized geometric human form appearing with a dark blue body and with a dark blue circle for a head. In the chest of the human figure appears a circular outline where inside the outline appears a light blue circle. The colour white represents the background and is not claimed as a feature of the mark.
Goods and ServicesSugar for medical purposes; nutritional food supplements for medical use, namely, dietary fiber used as an ingredient in food products to aid digestion; food supplements for non-medical purposes, namely, dietary fiber used as an ingredient in food products to aid digestion; all the above goods contain oligofructose
Indication of Colors claimedThe color(s) dark blue and light blue is/are claimed as a feature of the mark.
Goods and ServicesChemicals used in industry; chemical preparations for preserving foodstuffs; artificial sweeteners; all the above goods contain oligofructose
Disclaimer with Predetermined Text"OLIGOFRUCTOSE"

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, April 21, 2023
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, April 21, 2023
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, April 21, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRaffinerie Tirlemontoise, société anonyme
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBE

Party NameRAFFINERIE TIRLEMONTOISE, société anonyme
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBE

Party NameRAFFINERIE TIRLEMONTOISE, société anonyme
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBE

Trademark Events


Event DateEvent Description
Monday, February 5, 2024TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, January 11, 2024TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, January 11, 2024INVALIDATION PROCESSED
Thursday, December 21, 2023TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, July 29, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, April 21, 2023CANCELLED SECTION 71
Friday, July 2, 2021CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, May 15, 2018CORRECTION UNDER SECTION 7 - PROCESSED
Friday, March 23, 2018NEW REPRESENTATIVE AT IB RECEIVED
Friday, March 2, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, September 8, 2017IRREGULARITY FROM IB EXAMINED BY MPU
Tuesday, August 8, 2017IRREGULARITY ON FINAL DECISION RECEIVED FROM IB
Tuesday, June 27, 2017GENERIC MADRID TRANSACTION SENT TO IB
Tuesday, June 27, 2017GENERIC MADRID TRANSACTION CREATED
Friday, June 23, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, February 10, 2017GENERIC MADRID TRANSACTION SENT TO IB
Friday, February 10, 2017GENERIC MADRID TRANSACTION CREATED
Friday, February 10, 2017NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, January 4, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 23, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, October 4, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, July 19, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 29, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 29, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 29, 2016NOTICE OF PUBLICATION
Monday, June 13, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 8, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 8, 2016EXAMINERS AMENDMENT MAILED
Wednesday, June 8, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, June 8, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 7, 2016PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, May 31, 2016WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, May 16, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, May 10, 2016ASSIGNED TO LIE
Monday, May 9, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 9, 2016EXAMINERS AMENDMENT MAILED
Monday, May 9, 2016EXAMINER'S AMENDMENT ENTERED
Monday, May 9, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, April 19, 2016AMENDMENT FROM APPLICANT ENTERED
Tuesday, April 19, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 18, 2016ASSIGNED TO LIE
Thursday, March 31, 2016ASSIGNED TO LIE
Tuesday, March 22, 2016PAPER RECEIVED
Friday, January 22, 2016REFUSAL PROCESSED BY IB
Wednesday, January 6, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, January 6, 2016REFUSAL PROCESSED BY MPU
Wednesday, December 30, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, December 29, 2015NON-FINAL ACTION WRITTEN
Tuesday, December 22, 2015ASSIGNED TO EXAMINER
Tuesday, December 1, 2015APPLICATION FILING RECEIPT MAILED
Friday, November 27, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 26, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB