Serial Number | 79320034 |
Word Mark | OPTISYSTEM |
Filing Date | Wednesday, July 14, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 7, 2023 |
Registration Number | 6993702 |
Registration Date | Tuesday, March 7, 2023 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, December 20, 2022 |
Description of Mark | The mark consists of the wording "OPTISYSTEM" in a stylized font. |
Goods and Services | Combinations of refrigerators and freezers; refrigerators; domestic refrigerators; refrigerated counters, namely, modular counters for refrigerating, heating and chilling foods; refrigerating display cabinets; deep freezing apparatus, namely, walk-in freezers, Electric freezers, Freezers for storage purposes; refrigerated cabinets for the storage of drink; refrigerated cabinets for the storage of food; cooking, heating, cooling and preservation equipment, for food and beverages, namely, cooking ranges, Refrigerators, Temperature controlled, refrigerated or heated mobile units for the storage and delivery of food products; water dispensers, namely, water coolers; heating and cooling apparatus for dispensing hot and cold beverages; cooking apparatus and installations, namely, cooking ovens, Cooking ranges, Microwave ovens; commercial refrigeration units, namely, refrigeration equipment, namely, food and beverage chilling units, Refrigerated beverage dispensing units, Refrigeration equipment, namely, rapid food chilling units, blast chillers for commercial food preparation and storage and shock freezers; heated cabinets for use in the food service industry, namely, electric cabinets used to control temperature and humidity for heating and proofing food goods; wine cellars, electric; water sterilizers; reheating furnaces; industrial cooking ovens; domestic cooking ovens; domestic ovens, namely, domestic cooking ovens; dough retarding apparatus, namely, dough retarding units, namely, heating, cooling and humidity controlling units for processing dough; dough proving apparatus, namely, dough proofing units, namely, heating, cooling and humidity controlling units for processing dough; electric radiant heaters for household purposes; industrial electric heaters; instantaneous water heaters; wet scrubbers in the nature of industrial scrubbers for removing particulate matter from the air during industrial processing |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 024, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 20, 2021 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | IRINOX |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | IRINOX |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | IRINOX |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Monday, July 3, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, June 8, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, June 8, 2023 | FINAL DISPOSITION PROCESSED |
Wednesday, June 7, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, March 14, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Tuesday, March 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, March 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, February 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, February 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, December 21, 2022 | NOTIFICATION PROCESSED BY IB |
Tuesday, December 20, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 20, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, November 30, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, November 30, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, November 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 16, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, November 16, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, November 16, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, November 16, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, October 27, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 26, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 26, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, June 12, 2022 | REFUSAL PROCESSED BY IB |
Friday, May 20, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, May 20, 2022 | REFUSAL PROCESSED BY MPU |
Wednesday, April 13, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, April 12, 2022 | NON-FINAL ACTION WRITTEN |
Monday, April 4, 2022 | ASSIGNED TO EXAMINER |
Friday, September 24, 2021 | APPLICATION FILING RECEIPT MAILED |
Monday, September 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, September 16, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |