OPTABENZ Trademark

Trademark Overview


On Tuesday, July 2, 2002, a trademark application was filed for OPTABENZ with the United States Patent and Trademark Office. The USPTO has given the OPTABENZ trademark a serial number of 76427048. The federal status of this trademark filing is ABANDONED - EXPRESS as of Monday, September 30, 2002. This trademark is owned by FBC INDUSTRIES, INC.. The OPTABENZ trademark is filed in the Chemical Products category with the following description:

preservatives for food products, namely, baked products, processed meats, drinks and beverages
optabenz

General Information


Serial Number76427048
Word MarkOPTABENZ
Filing DateTuesday, July 2, 2002
Status601 - ABANDONED - EXPRESS
Status DateMonday, September 30, 2002
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicespreservatives for food products, namely, baked products, processed meats, drinks and beverages

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateThursday, August 22, 2002
Primary Code001
First Use Anywhere DateMonday, June 10, 2002
First Use In Commerce DateMonday, June 10, 2002

Trademark Owner History


Party NameFBC INDUSTRIES, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSchaumberg, IL 60173

Trademark Events


Event DateEvent Description
Monday, September 30, 2002ABANDONMENT - EXPRESS MAILED
Thursday, September 26, 2002PREVIOUS ACTION COUNT WITHDRAWN
Wednesday, September 25, 2002ASSIGNED TO EXAMINER
Monday, August 19, 2002PAPER RECEIVED