OPEN MEADOW Trademark
Trademark Overview
On Wednesday, February 26, 2025, a trademark application was filed for OPEN MEADOW with the United States Patent and Trademark Office. The USPTO has given the OPEN MEADOW trademark a serial number of 99057408. The federal status of this trademark filing is REGISTERED as of Tuesday, May 26, 2026. This trademark is owned by Performance Food Group, Inc.. The OPEN MEADOW trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Ice cream
Butter; Coffee creamer; Cottage cheese; Cream; Eggs; Half and half; Margarine; Milk; Sour cream; Cream cheese
General Information
| Serial Number | 99057408 |
| Word Mark | OPEN MEADOW |
| Filing Date | Wednesday, February 26, 2025 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 26, 2026 |
| Registration Number | 8277583 |
| Registration Date | Tuesday, May 26, 2026 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 8, 2025 |
Trademark Statements
| Goods and Services | Ice cream |
| Goods and Services | Butter; Coffee creamer; Cottage cheese; Cream; Eggs; Half and half; Margarine; Milk; Sour cream; Cream cheese |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 26, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, September 30, 2024 |
| First Use In Commerce Date | Monday, September 30, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 26, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, September 30, 2024 |
| First Use In Commerce Date | Thursday, July 31, 2025 |
Trademark Owner History
| Party Name | Performance Food Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, VA 23238
US |
| Party Name | Performance Food Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, VA 23238
US |
| Party Name | Performance Food Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, VA 23238
US |
Trademark Events
| Event Date | Event Description |
| Wednesday, February 26, 2025 | NEW APPLICATION ENTERED |
| Wednesday, February 26, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 26, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 14, 2025 | ASSIGNED TO EXAMINER |
| Friday, March 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 2, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 8, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 8, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 3, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, October 16, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Monday, April 6, 2026 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, October 16, 2025 | USE AMENDMENT FILED |
| Saturday, April 11, 2026 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, May 1, 2026 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, May 1, 2026 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 26, 2026 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 26, 2026 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 26, 2026 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 26, 2026 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
