| Serial Number | 87792683 |
| Word Mark | OPEN KITCHEN |
| Filing Date | Friday, February 9, 2018 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 4, 2025 |
| Registration Number | 5569655 |
| Registration Date | Tuesday, September 25, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 10, 2018 |
| Goods and Services | Nut-based spread also containing chocolate |
| NOT AVAILABLE | "KITCHEN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 4, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 17, 2016 |
| First Use In Commerce Date | Friday, October 20, 2017 |
| Party Name | Open Kitchen LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Portland, OR 97223 |
| Party Name | Open Kitchen LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Portland, OR 97223 |
| Party Name | Open Kitchen LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Portland, OR 97223 |
| Event Date | Event Description |
| Tuesday, February 20, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 24, 2018 | ASSIGNED TO EXAMINER |
| Friday, May 25, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 25, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 25, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 13, 2018 | NEW APPLICATION ENTERED |
| Friday, May 25, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 6, 2018 | ASSIGNED TO LIE |
| Thursday, June 7, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 20, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 10, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 25, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 25, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, April 4, 2025 | CANCELLED SEC. 8 (6-YR) |
| Friday, May 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |