| Serial Number | 79109998 |
| Word Mark | OP ORLANDI PASSION HAPPY LIFESTYLE |
| Filing Date | Thursday, November 24, 2011 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Wednesday, November 24, 2021 |
| Registration Number | 4220078 |
| Registration Date | Tuesday, October 9, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 24, 2012 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, namely, cheesecakes, beignets, biscotti, biscuits and bread, cakes made with cereals, brioches, brownies, butter biscuits, cake doughs, cake mixes, cakes, candy bars, candy with cocoa, cereal-based snack foods, chocolate, chocolate and chocolates, chocolate bark containing ground coffee beans, chocolate bars, chocolate candies, chocolate confections, chocolate covered cookies, chocolate covered fruit, chocolate covered nuts, chocolate covered raisins, chocolate covered roasted coffee beans, chocolate pastes, chocolate powder, chocolate truffles, chocolates and chocolate based ready to eat candies and snacks, chocolate-based meal replacement bars, chocolate-based ready-to-eat food bars, cocoa, cocoa mixes, cocoa powder, cookies, frozen cookie dough, frozen cookie, fudge, gelato, high-protein cereal bars, muffins, panettone, pastries, pastries with fruit, pastry, peanut butter confectionery chips, peppermint candy, peppermint for confectionery, pies, pralines, ready to eat cereal derived food bars, roasted coffee beans, rolled oats and wheat, snack foods, namely, chocolate-based snack foods, spread containing chocolate and nuts, sugarfree sweets, sugarfree candies, tea, wheat-based snack foods, brownie and biscotti dough, biscotti, cheesecakes, chocolate truffles, chocolate pralines, chocolate bars, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces, spices; ice |
| Goods and Services | Education services, namely, providing training, classes, seminars, educational conferences, workshops, in the field of coffee roasting, cappuccino and espresso making, baking and chocolate; educational services, namely, workshops, classes, and arranging and conducting business seminars in the field of coffee roasting, coffee, espresso and cappuccino, bakery production, chocolate production; educational services, namely, arranging professional workshop and training courses; business training in the field of coffee roasting, coffee, chocolate and pastries, developing training systems and learning methodologies for others in the field of coffee, chocolate and pastries, development and dissemination of educational materials of others in the field of coffee, chocolate and pastries |
| Description of Mark | The mark consists of the stylized letters "OP" within a rectangle with curved edges; below the rectangle are the word "ORLANDI PASSION" with the wording "HAPPY LIFESTYLE" below. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Coffee bars; coffee shops; coffee supply services for offices and restaurants |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 10, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 10, 2019 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 10, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ORLANDI GROUP SRL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | I-63100 ASCOLI PICENO (AP) IT |
| Party Name | ORLANDI GROUP SRL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | I-63100 ASCOLI PICENO (AP) IT |
| Party Name | ORLANDI GROUP SRL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | I-63100 ASCOLI PICENO (AP) IT |
| Event Date | Event Description |
| Monday, June 20, 2022 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Monday, June 20, 2022 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, March 6, 2020 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Wednesday, February 5, 2020 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Wednesday, February 5, 2020 | INVALIDATION PROCESSED |
| Friday, January 10, 2020 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, May 10, 2019 | CANCELLED SECTION 71 |
| Monday, October 9, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, February 8, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, January 16, 2013 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, January 16, 2013 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 9, 2013 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 9, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, September 23, 2012 | NOTIFICATION PROCESSED BY IB |
| Tuesday, July 24, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 24, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 4, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 4, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 4, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 19, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, June 16, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, June 16, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, June 16, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, June 16, 2012 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, June 7, 2012 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, June 7, 2012 | FINAL REFUSAL E-MAILED |
| Thursday, June 7, 2012 | FINAL REFUSAL WRITTEN |
| Thursday, May 17, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 17, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 27, 2012 | ASSIGNED TO LIE |
| Friday, April 20, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, April 20, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 17, 2012 | REFUSAL PROCESSED BY IB |
| Wednesday, March 28, 2012 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, March 28, 2012 | REFUSAL PROCESSED BY MPU |
| Tuesday, March 27, 2012 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, March 27, 2012 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 26, 2012 | NON-FINAL ACTION WRITTEN |
| Friday, March 23, 2012 | ASSIGNED TO EXAMINER |
| Friday, March 23, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 22, 2012 | SN ASSIGNED FOR SECT 66A APPL FROM IB |