OONI Trademark

Trademark Overview


On Tuesday, September 14, 2021, a trademark application was filed for OONI with the United States Patent and Trademark Office. The USPTO has given the OONI trademark a serial number of 79339504. The federal status of this trademark filing is REGISTERED as of Tuesday, October 10, 2023. This trademark is owned by OONI LIMITED. The OONI trademark is filed in the Lubricant & Fuel Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Flour and preparations made from cereals; frozen dough; pizza dough; pizza sauces; prepared pizza meals; pizzas

Wood fuel pellets, kindling for use as fuel; charcoal for use as fuel

Restaurant and catering services
ooni

General Information


Serial Number79339504
Word MarkOONI
Filing DateTuesday, September 14, 2021
Status700 - REGISTERED
Status DateTuesday, October 10, 2023
Registration Number7185079
Registration DateTuesday, October 10, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 25, 2023

Trademark Statements


Goods and ServicesFlour and preparations made from cereals; frozen dough; pizza dough; pizza sauces; prepared pizza meals; pizzas
Description of MarkThe mark consists of the stylized wording "OONI" enclosed within an octagon with a single-line border.
Goods and ServicesWood fuel pellets, kindling for use as fuel; charcoal for use as fuel
Goods and ServicesRestaurant and catering services

Classification Information


International Class004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting.
US Class Codes001, 006, 015
Class Status Code6 - Active
Class Status DateFriday, May 6, 2022
Primary Code004
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 6, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, May 6, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOONI LIMITED
Party Type30 - Original Registrant
Legal Entity Type24 - NOT AVAILABLE
AddressGB

Party NameOONI LIMITED
Party Type20 - Owner at Publication
Legal Entity Type24 - NOT AVAILABLE
AddressGB

Party NameOONI LIMITED
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressGB

Trademark Events


Event DateEvent Description
Tuesday, February 6, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, January 12, 2024FINAL DISPOSITION NOTICE SENT TO IB
Friday, January 12, 2024FINAL DISPOSITION PROCESSED
Wednesday, January 10, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 7, 2023LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Tuesday, October 10, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 10, 2023REGISTERED-PRINCIPAL REGISTER
Sunday, October 8, 2023RESTRICTION OF HOLDER'S RIGHT OF DISPOSAL RECEIVED
Tuesday, July 25, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 25, 2023PUBLISHED FOR OPPOSITION
Wednesday, July 5, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 20, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 20, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, June 20, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 20, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, June 20, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, December 5, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, December 5, 2022FINAL REFUSAL E-MAILED
Monday, December 5, 2022FINAL REFUSAL WRITTEN
Wednesday, September 7, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 6, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 6, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 2, 2022REFUSAL PROCESSED BY IB
Thursday, July 14, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, July 14, 2022REFUSAL PROCESSED BY MPU
Friday, June 24, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, June 23, 2022NON-FINAL ACTION WRITTEN
Friday, June 17, 2022ASSIGNED TO EXAMINER
Tuesday, May 10, 2022APPLICATION FILING RECEIPT MAILED
Friday, May 6, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 5, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB