ONIOISSANT Trademark

Trademark Overview


On Friday, June 14, 2024, a trademark application was filed for ONIOISSANT with the United States Patent and Trademark Office. The USPTO has given the ONIOISSANT trademark a serial number of 98600908. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Tuesday, April 8, 2025. This trademark is owned by CAFE W CORP.. The ONIOISSANT trademark is filed in the Staple Food Products category with the following description:

Croissants; Filled croissants
onioissant

General Information


Serial Number98600908
Word MarkONIOISSANT
Filing DateFriday, June 14, 2024
Status645 - FINAL REFUSAL - MAILED
Status DateTuesday, April 8, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCroissants; Filled croissants

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 14, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCAFE W CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew Hyde Park, NY 11040

Trademark Events


Event DateEvent Description
Friday, June 14, 2024NEW APPLICATION ENTERED
Sunday, January 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 7, 2025NON-FINAL ACTION WRITTEN
Tuesday, January 7, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 7, 2025NON-FINAL ACTION E-MAILED
Monday, April 7, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 7, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 7, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 7, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 7, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 8, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 8, 2025FINAL REFUSAL E-MAILED
Tuesday, April 8, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, April 8, 2025FINAL REFUSAL WRITTEN
Monday, January 6, 2025ASSIGNED TO EXAMINER

Related Keywords


onioissant croissants filled