Serial Number | 79268937 |
Word Mark | ONIGIRI GO! |
Filing Date | Wednesday, July 3, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 28, 2020 |
Registration Number | 6110090 |
Registration Date | Tuesday, July 28, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 12, 2020 |
Disclaimer with Predetermined Text | "ONIGIRI" |
Goods and Services | Clothing, namely, tops, bottoms, t-shirts; headwear; footwear |
Goods and Services | Soup; miso soup; meat, fish and vegetable-based food, namely, preserved vegetables, canned vegetables, vegetable-based snack foods, canned meats, fish and shellfish, fish preserves |
Goods and Services | Onigiri (rice balls); cooked rice; foodstuffs made of rice, namely, rice crackers, rice noodles, rice dumplings; rice-based snack foods; noodle-based prepared meals; rice-based prepared meals; beverages based on tea; noodle with soup in the nature of combination meals consisting primarily of pasta-based entrees and soup for consumption on or off the premises |
Goods and Services | Retail store services featuring food |
Goods and Services | Restaurant services; food and drink catering |
Translation of Words in Mark | The English translation of "ONIGIRI" in the mark is "rice ball". |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | BE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | BE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | BE |
Event Date | Event Description |
Sunday, December 6, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, November 18, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, November 18, 2020 | FINAL DISPOSITION PROCESSED |
Wednesday, October 28, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, July 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 12, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 12, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, April 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, March 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 19, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 19, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, December 1, 2019 | REFUSAL PROCESSED BY IB |
Friday, November 8, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, November 8, 2019 | REFUSAL PROCESSED BY MPU |
Saturday, October 19, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, October 18, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, October 15, 2019 | APPLICATION FILING RECEIPT MAILED |
Friday, October 11, 2019 | ASSIGNED TO EXAMINER |
Friday, October 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, October 10, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |