ONGPAUCO'S ORIGINALS Trademark

Trademark Overview

On Saturday, June 13, 2020, a trademark application was filed for ONGPAUCO'S ORIGINALS with the United States Patent and Trademark Office. The USPTO has given the ONGPAUCO'S ORIGINALS trademark a serial number of 90000190. The federal status of this trademark filing is REGISTERED as of Tuesday, October 11, 2022. The ONGPAUCO'S ORIGINALS trademark is filed in the Meat & Processed Food Products category with the following description:

Dried fish; frozen fish; shrimp paste
ongpauco's originals

General Information

Serial Number90000190
Word MarkONGPAUCO'S ORIGINALS
Filing DateSaturday, June 13, 2020
Status700 - REGISTERED
Status DateTuesday, October 11, 2022
Registration Number6873265
Registration DateTuesday, October 11, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 11, 2021

Trademark Statements

Goods and ServicesDried fish; frozen fish; shrimp paste
Disclaimer with Predetermined Text"ORIGINALS"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, July 12, 2020
Primary Code029
First Use Anywhere DateWednesday, July 1, 2020
First Use In Commerce DateWednesday, July 1, 2020

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressRowland Heights, CA 91748
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressRowland Heights, CA 91748
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressRowland Heights, CA 91748

Trademark Events

Event DateEvent Description
Tuesday, October 11, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 11, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, September 7, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 6, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 6, 2022EXAMINER'S AMENDMENT ENTERED
Tuesday, September 6, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 6, 2022EXAMINERS AMENDMENT E-MAILED
Tuesday, September 6, 2022SU-EXAMINER'S AMENDMENT WRITTEN
Monday, February 14, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, February 14, 2022NON-FINAL ACTION E-MAILED
Monday, February 14, 2022SU - NON-FINAL ACTION - WRITTEN
Sunday, January 23, 2022STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 6, 2022USE AMENDMENT FILED
Sunday, January 23, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, January 6, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, July 6, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 11, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 11, 2021PUBLISHED FOR OPPOSITION
Wednesday, April 21, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 5, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 5, 2021EXAMINER'S AMENDMENT ENTERED
Monday, April 5, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 5, 2021EXAMINERS AMENDMENT E-MAILED
Monday, April 5, 2021EXAMINERS AMENDMENT -WRITTEN
Saturday, March 20, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 19, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 19, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 21, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 21, 2020NON-FINAL ACTION E-MAILED
Monday, September 21, 2020NON-FINAL ACTION WRITTEN
Wednesday, September 16, 2020ASSIGNED TO EXAMINER
Sunday, July 12, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, June 17, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

originals ongpauco fish paste shrimp frozen dried