
| Serial Number | 90123652 |
| Word Mark | ONE 1 MINIS |
| Filing Date | Wednesday, August 19, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 24, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 26, 2021 |
| Goods and Services | Cereal-based ready-to-eat food bars; Grain-based food bars; Chocolate-based ready-to-eat food bars; Cookies; Bakery Goods |
| Description of Mark | The mark consists of the word ONE formed by block letters O and E with a stylized letter N forming a numeral 1 between the letters O and E, above the word MINIS. |
| Goods and Services | Nut-based food bars; Soy-based food bars |
| Pseudo Mark | ONE 1 MINIS |
| Disclaimer with Predetermined Text | "MINIS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 21, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 21, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ONE BRANDS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Charlotte, NC 28269 |
| Party Name | ONE BRANDS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Charlotte, NC 28269 |
| Event Date | Event Description |
| Monday, October 24, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, October 24, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, July 15, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 14, 2022 | SOU EXTENSION 2 GRANTED |
| Wednesday, March 23, 2022 | SOU EXTENSION 2 FILED |
| Wednesday, July 13, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, June 2, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, June 2, 2022 | EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, June 2, 2022 | PETITION TO REVIVE-GRANTED |
| Thursday, June 2, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, April 25, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, April 25, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, September 25, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 23, 2021 | SOU EXTENSION 1 GRANTED |
| Thursday, September 23, 2021 | SOU EXTENSION 1 FILED |
| Thursday, September 23, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, March 23, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 26, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 26, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 6, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 17, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 17, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 17, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 17, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 17, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 15, 2020 | ASSIGNED TO EXAMINER |
| Monday, September 21, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 22, 2020 | NEW APPLICATION ENTERED IN TRAM |