Serial Number | 97526118 |
Word Mark | ON |
Filing Date | Friday, July 29, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 15, 2023 |
Registration Number | 7138962 |
Registration Date | Tuesday, August 15, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 30, 2023 |
Goods and Services | Dairy protein based food and snack bars, namely, high-protein cereal bars; protein based food and snack bars, namely, chocolate-based meal replacement bars snacks also containing whey protein, nuts |
Goods and Services | Protein based food and snack bars containing whey, other than for use as a supplement; protein based food and snack bars containing milk; Soy protein based food and snack bars containing soy isolates; high protein ready to eat snack foods and snack bars made primarily from nuts, wheat, soy, and fruit, namely, whey protein based snack bars, other than for use as a supplement |
Goods and Services | Protein powders for the preparation of beverages, namely, whey and plant proteins in the form of powder for use as dietary and nutritional supplements in powdered and ready-to-drink beverages; protein powders for the preparation of beverages, namely, whey protein supplements containing amino acids; protein based supplements formed and packaged as meal replacement and snack bars containing whey protein and nuts |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 26, 2023 |
Primary Code | 005 |
First Use Anywhere Date | Saturday, February 1, 2003 |
First Use In Commerce Date | Saturday, February 1, 2003 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 2, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Friday, April 1, 2016 |
First Use In Commerce Date | Friday, April 1, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 26, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Friday, August 1, 2014 |
First Use In Commerce Date | Friday, August 1, 2014 |
Party Name | Glanbia Performance Nutrition Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Kilkenny IE |
Party Name | Glanbia Performance Nutrition Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Kilkenny IE |
Party Name | Glanbia Performance Nutrition Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Kilkenny IE |
Event Date | Event Description |
Tuesday, August 15, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, August 15, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 30, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 30, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, May 10, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, April 27, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 27, 2023 | EXAMINER'S AMENDMENT ENTERED |
Thursday, April 27, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, April 27, 2023 | EXAMINERS AMENDMENT E-MAILED |
Thursday, April 27, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 26, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, April 25, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 25, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 25, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 25, 2023 | NON-FINAL ACTION E-MAILED |
Wednesday, January 25, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, January 24, 2023 | ASSIGNED TO EXAMINER |
Tuesday, August 2, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 2, 2022 | NEW APPLICATION ENTERED |