| Serial Number | 86454122 |
| Word Mark | OMUSUBI GABA |
| Filing Date | Thursday, November 13, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 9, 2023 |
| Registration Number | 5091747 |
| Registration Date | Tuesday, November 29, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 1, 2015 |
| Goods and Services | Rice balls (omusubi); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; boxed lunches consisting primarily of rice balls (omusubi) containing meat, fish or vegetables; cooked rice; rice; ice cream; coffee; tea |
| Description of Mark | The mark consists of the wording "GABA" in stylized font, having a stylistic rice plant emerging from the bottom of the "G" of "GABA" as an outside and inside stem curving upwards and to the left of the "G" at the same angle as the arc of the "G", with the outside stem having a panicle, or cluster of oval rice pellets, at the top of the stem, starting well above the "G" and arcing downwards towards the tip of the first "A" of "GABA", and with the wording "OMUSUBI" in stylized font above the "BA" portion of "GABA". |
| Goods and Services | Processed meat; soups; vegetable croquettes; meat croquettes; potato croquettes; cream croquettes; corn croquettes; vegetable salads |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Restaurant services, namely, providing of food and beverages for consumption on and off the premises; take-out restaurant services |
| Disclaimer with Predetermined Text | "OMUSUBI GABA" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, September 28, 2016 |
| First Use In Commerce Date | Wednesday, September 28, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, September 28, 2016 |
| First Use In Commerce Date | Wednesday, September 28, 2016 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, February 10, 2015 |
| First Use In Commerce Date | Tuesday, February 10, 2015 |
| Party Name | SATAKE CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chiyoda-ku, Tokyo 101-0021 JP |
| Party Name | SATAKE CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chiyoda-ku, Tokyo 101-0021 JP |
| Party Name | SATAKE CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chiyoda-ku, Tokyo 101-0021 JP |
| Event Date | Event Description |
| Friday, June 9, 2023 | CANCELLED SEC. 8 (6-YR) |
| Sunday, March 5, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Sunday, March 5, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, March 5, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Sunday, March 5, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Sunday, March 5, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, November 29, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 29, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 26, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 25, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, October 24, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, October 10, 2016 | USE AMENDMENT FILED |
| Monday, October 24, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, October 10, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, March 30, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 28, 2016 | SOU EXTENSION 1 GRANTED |
| Monday, March 28, 2016 | SOU EXTENSION 1 FILED |
| Monday, March 28, 2016 | TEAS EXTENSION RECEIVED |
| Tuesday, October 27, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 1, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 1, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 12, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 28, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, July 17, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 17, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 17, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 17, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 17, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 15, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 15, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 8, 2015 | ASSIGNED TO LIE |
| Monday, June 29, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 22, 2015 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Thursday, January 22, 2015 | PRIORITY ACTION E-MAILED |
| Thursday, January 22, 2015 | PRIORITY ACTION WRITTEN |
| Thursday, January 15, 2015 | ASSIGNED TO EXAMINER |
| Saturday, November 22, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 21, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 17, 2014 | NEW APPLICATION ENTERED |