| Serial Number | 79066257 |
| Word Mark | OMNI OIL |
| Filing Date | Tuesday, December 9, 2008 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, December 9, 2018 |
| Registration Number | 3825228 |
| Registration Date | Tuesday, July 27, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 11, 2010 |
| Indication of Colors claimed | The color(s) yellow, tobacco yellow, dark yellow, light yellow, orange, light orange, dark orange, brown, light brown, dark brown, beige, light beige, white, grey, black, red-brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "OIL" |
| Description of Mark | The mark consists of the name "OMNI OIL", which have letters in the following colors: yellow, dark yellow, light yellow, orange, light orange, brown, beige, dark beige and white. Under the word OMNI OIL there is a design element which is: 1) Stylized Greek letter in which the following colors occur: tobacco yellow, light yellow, dark orange, light brown, dark brown, white, light beige, grey and black. 2) Inside the Omega there is stylized flax seed which consists of the colors: tobacco yellow, orange, light orange, dark brown-orange, dark brown, light beige, white, reddish brown. 3)Under the "flax seed" there is stylized drop of liquid, which consists of the colors: yellow, light yellow, orange, light orange, dark orange, brown, light brown, reddish brown. |
| Goods and Services | Soaps for household use; perfumery, essential oils, cosmetics, hair lotions; dentifrices |
| Goods and Services | Pharmaceutical preparations for the treatment of people cardio-vascular and nervous systems; sanitary preparations for medical purposes |
| Goods and Services | Meat, fish, poultry; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, pastry and confectionary chips for baking; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, condiment sauces, namely, barbecue sauce; spices; ice |
| Goods and Services | Mineral and aerated waters and other non-alcoholic drinks, namely, energy drinks, carbonated beverages; fruit drinks and fruit juices; syrup substitutes for making beverages |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | BG |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | BG |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | BG |
| Event Date | Event Description |
| Friday, July 5, 2019 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, July 5, 2019 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, December 1, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Friday, November 3, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Friday, November 3, 2017 | INVALIDATION PROCESSED |
| Friday, November 3, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, March 3, 2017 | CANCELLED SECTION 71 |
| Tuesday, February 12, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 19, 2010 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, November 19, 2010 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 27, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 27, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 11, 2010 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 21, 2010 | NOTICE OF PUBLICATION |
| Saturday, April 3, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Sunday, March 21, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 17, 2010 | AMENDMENT FROM APPLICANT ENTERED |
| Wednesday, March 17, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 16, 2010 | PAPER RECEIVED |
| Friday, September 18, 2009 | FINAL REFUSAL MAILED |
| Thursday, September 17, 2009 | FINAL REFUSAL WRITTEN |
| Tuesday, August 25, 2009 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, August 25, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 25, 2009 | ASSIGNED TO LIE |
| Monday, August 10, 2009 | PAPER RECEIVED |
| Friday, May 1, 2009 | REFUSAL PROCESSED BY IB |
| Tuesday, April 14, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, April 14, 2009 | REFUSAL PROCESSED BY MPU |
| Tuesday, April 14, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, April 13, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 7, 2009 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 3, 2009 | ASSIGNED TO EXAMINER |
| Friday, April 3, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 2, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |