Serial Number | 79333950 |
Word Mark | OMEGA INGREDIENTS |
Filing Date | Thursday, February 25, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 15, 2022 |
Registration Number | 6897736 |
Registration Date | Tuesday, November 15, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 30, 2022 |
Goods and Services | Natural distillates, namely, non-essential oils in the nature of extracts for food flavourings; coffee based beverages; beverages made of tea; beverages made from cocoa being cocoa-based beverages; beverages with a cocoa base; plant-based flavourings, namely, extracts used as food flavoring other than essential oils, for beverages and foodstuffs; preparations in the nature of syrups for making beverages, sugars, natural sweeteners, syrups, coffee, teas, cocoa and substitutes therefor; food flavorings in the nature of extracts, other than essential oils; plant-based flavourings in the nature of extracts, other than essential oils, for beverages and foodstuffs |
Description of Mark | The mark consists of the wording "OMEGA INREDIENTS" wherein the "O" is depicted with the Greek letter omega. |
Certificate of Correction for Registration | In the Statement Class 3, has been updated in accordance with the F-note dated 1/9/2023. |
Pseudo Mark | OMEGA INGREDIENTS |
Goods and Services | Aromatics in the nature of essential oils; aromatic extracts in the nature of essential oils; aromatics in the form of essential oils for the manufacture of blended essential oils; aromatic essential oils; [ aromatic perfumery products, namely, perfume; ] blended essential oils; carrier oils being essential vegetable and essential oils; derivatives of essential oils, namely, Essential vegetable oils; edible ethereal essences for foodstuffs; emulsified essential oils; ethereal essences being raw materials; essential oils and aromas; essential oils extracts; [ essential oil for the care of the skin and body; essential oils for the manufacture of flavourings; essential oils for the manufacture of perfumes; ] essential oils for use in food and drinks; essential oils for use in air fresheners, bleaches, deodorants, detergents, [ eau de Cologne, ] fabric softeners, toilet articles and odourants; essential oils for use in the preparation of cosmetics; ethereal essences; ethereal oils; [ perfumed extracts; ] flavourings in the nature of essential oils; flavor enhancers in the nature of essential oils; flavourings made from fruits or vegetables in the nature of essential oils; [ room fragrance preparations; ] fragranced skin care preparations, namely, skin moisturizers; natural aromatic and flavour preparations, namely, essential oils, plant distillates in the nature of essential oils and herbal distillates in the nature of essential oils; natural aromatic preparations in the nature of essential oils for use in foodstuffs or drinks; extracts from essential oils for cosmetics, [ perfumery, ] cleaning and toiletry based products and flavourings for foodstuffs; natural flavourings for use in foodstuffs or drinks in the nature of essential oils; oils for cleaning purposes; oils for cosmetic purposes; [ oils for perfumes or scents; ] oils for toilet purposes; oleoresins being essential oils or derivatives of essential oils; [ perfume; ] aromatic, flavouring, cosmetic, deodorant, antiperspirant, toiletry, and soap preparations comprised of essential oils and plant distillates in the nature of essential oils; products being aromatics, flavourings, cosmetics, [ perfume, perfumery, ] deodorants, toiletries, and soaps all derived from or containing primarily essential oils; [ scents; ] essential oils imparting flavour, taste or smell for addition to foodstuffs or drinks; terpenes in the nature of essential oils; [ perfume products, namely, fragrances in the nature of essential oils for use in the manufacture of cosmetics, soaps, perfume, perfumery, eau de cologne and hair lotions; ] natural flavour preparations, namely, essential oils, plant distillates in the nature of essential oils and herbal distillates in the nature of essential oils |
Transliteration Statement | The transliteration of the non-Latin characters in the mark is: The transliteration of the omega is "o". |
Goods and Services | Chemical and chemical organic compositions for use in the manufacture of food and beverages; chemical compositions containing aromatic chemicals for use in manufacturing flavourings, perfumes, perfumery, deodorants, soaps, and cosmetics; plant and botanical extracts from vegetable products, other than essential oils, for use in the manufacture cosmetics, perfumery, cleaning and toiletry based products and flavourings for foodstuffs; natural distillates, namely, non-essential oils in the nature of plant extracts for use in the manufacture of scented products |
Disclaimer with Predetermined Text | "INGREDIENTS" |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 18, 2022 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 27, 2022 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 18, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Omega Ingredients Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | GB |
Party Name | Omega Ingredients Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | GB |
Party Name | Omega Ingredients Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | GB |
Event Date | Event Description |
Tuesday, September 26, 2023 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
Monday, September 18, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, March 29, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, March 8, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, March 8, 2023 | FINAL DISPOSITION PROCESSED |
Tuesday, February 21, 2023 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
Wednesday, February 15, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Thursday, January 19, 2023 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
Wednesday, January 18, 2023 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Tuesday, November 15, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, November 15, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 30, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 30, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, August 10, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Sunday, August 7, 2022 | LIMITATION OF GOODS RECEIVED FROM IB |
Tuesday, July 12, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, June 27, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 27, 2022 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 27, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 27, 2022 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 27, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, June 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, June 22, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 22, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 25, 2022 | REFUSAL PROCESSED BY IB |
Thursday, April 7, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, April 7, 2022 | REFUSAL PROCESSED BY MPU |
Tuesday, March 8, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, March 7, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, February 22, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, February 18, 2022 | ASSIGNED TO EXAMINER |
Friday, February 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, February 17, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |