OLLIE'S KITCHEN Trademark
Trademark Overview
On Thursday, December 31, 2020, a trademark application was filed for OLLIE'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the OLLIE'S KITCHEN trademark a serial number of 90441656. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 7, 2022. This trademark is owned by Momentum Foods Pty Ltd. The OLLIE'S KITCHEN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Rice; pasta; prepared meals containing principally pasta or rice
Prepared meals, predominantly of meat or vegetables; casseroles, being prepared meals of meat or vegetables; pre-cooked curry stew
General Information
| Serial Number | 90441656 |
| Word Mark | OLLIE'S KITCHEN |
| Filing Date | Thursday, December 31, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 7, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 8, 2022 |
Trademark Statements
| Goods and Services | Rice; pasta; prepared meals containing principally pasta or rice |
| Goods and Services | Prepared meals, predominantly of meat or vegetables; casseroles, being prepared meals of meat or vegetables; pre-cooked curry stew |
| Disclaimer with Predetermined Text | "KITCHEN" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 30, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 30, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Momentum Foods Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Dandenong South VIC3175
AU |
| Party Name | Momentum Foods Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Dandenong South VIC3175
AU |
Trademark Events
| Event Date | Event Description |
| Monday, November 7, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, November 7, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 5, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 8, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 8, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 19, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 3, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 29, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 28, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 28, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 12, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 12, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, July 12, 2021 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 6, 2021 | ASSIGNED TO EXAMINER |
| Monday, May 17, 2021 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, May 17, 2021 | ASSIGNED TO LIE |
| Tuesday, March 30, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 5, 2021 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, January 4, 2021 | NEW APPLICATION ENTERED |
