
| Serial Number | 99206181 |
| Word Mark | OLIVIA LABOMBA |
| Filing Date | Wednesday, May 28, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, December 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 30, 2025 |
| Indication of Colors claimed | The color red is claimed as a feature of the mark. |
| Goods and Services | Olive oil for food; Extra virgin olive oil for food |
| Translation of Words in Mark | The English translation of "LABOMBA" in the mark is "UNIQUE" or "EXCEPTIONAL". |
| Description of Mark | The mark consists of the stylized wording "OLIVIA LABOMBA" in red, with the word "OLIVIA" appearing on the first line and the word "LABOMBA" appearing below and to the right on the second line. A straight red horizontal line appears beneath the letters "O", "L", "I", and part of the "V" in "OLIVIA", extending to the right and connecting to the wording "LABOMBA", which appears at the end of the line on the right side. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 28, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | New York, NY 10019 |
| Event Date | Event Description |
| Wednesday, May 28, 2025 | NEW APPLICATION ENTERED |
| Wednesday, May 28, 2025 | APPLICATION FILING RECEIPT MAILED |
| Sunday, October 5, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, October 5, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 16, 2025 | ASSIGNED TO EXAMINER |
| Thursday, October 16, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, October 16, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, October 16, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 21, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 21, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 22, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 12, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, December 2, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 2, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 2, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 2, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 24, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |