OLIVALLY Trademark

Trademark Overview


On Tuesday, December 7, 2021, a trademark application was filed for OLIVALLY with the United States Patent and Trademark Office. The USPTO has given the OLIVALLY trademark a serial number of 97160652. The federal status of this trademark filing is REGISTERED as of Tuesday, August 15, 2023. This trademark is owned by DADO Foods Inc. The OLIVALLY trademark is filed in the Meat & Processed Food Products category with the following description:

Olive oil for food; processed olives
olivally

General Information


Serial Number97160652
Word MarkOLIVALLY
Filing DateTuesday, December 7, 2021
Status700 - REGISTERED
Status DateTuesday, August 15, 2023
Registration Number7140559
Registration DateTuesday, August 15, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 18, 2022

Trademark Statements


Goods and ServicesOlive oil for food; processed olives

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 13, 2021
Primary Code029
First Use Anywhere DateMonday, October 31, 2022
First Use In Commerce DateMonday, October 31, 2022

Trademark Owner History


Party NameDADO Foods Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPhiladelphia, PA 19107

Party NameDADO Foods Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPhiladelphia, PA 19107

Party NameDADO Foods Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPhiladelphia, PA 19107

Trademark Events


Event DateEvent Description
Tuesday, August 15, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 15, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, July 11, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, July 10, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 7, 2023STATEMENT OF USE PROCESSING COMPLETE
Friday, June 9, 2023USE AMENDMENT FILED
Friday, July 7, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 9, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, December 13, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 18, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 18, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 28, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 13, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 13, 2022ASSIGNED TO EXAMINER
Monday, December 13, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 10, 2021NEW APPLICATION ENTERED

Related Keywords


olivally olives processed food olive