OLITALIA Trademark

Trademark Overview


On Friday, August 2, 2013, a trademark application was filed for OLITALIA with the United States Patent and Trademark Office. The USPTO has given the OLITALIA trademark a serial number of 79142805. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Tuesday, November 18, 2025. This trademark is owned by OLITALIA S.r.l.. The OLITALIA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ Processed olives; canola oil; coconut oil and fat for food; colza oil for food; condiments, namely, pepper oil; ] flavoured oil for use as a seasoning or condiment; cooking oil; corn oil for food; edible oils [ and fats ; maize oil ] ; olive oil for food; [ olive pastes; palm oil for food; ] peanut oil for food; [ rape oil for food; salad oil; ] [ sesame oil for food; ] sunflower oil for food; vegetable oils and fats for food; flavoured olive oils with herbs, fruits or spices; [ compotes; cooked fruits and vegetable; ] blended oil for food; soya bean oil for food; spiced oils for food

[ Vinegar based drinks; fruits flavored balsamic vinegar based drinks; herbs flavored balsamic vinegar based drinks; preparations for making beverages, namely, fruits and herbs flavored vinegar based drinks; preparations for making beverages, namely, fruits and herbs flavored balsamic vinegar based drinks; fruit beverages and fruit juices ]

[ Salad dressings; salad sauces; flavourings other than essential oils; ] balsamic vinegar; vinegar; wine vinegar [ ; flavoured vinegar; vinaigrette; flavoured balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; icing for food; balsamic vinegar-based icing for food; flavorings, other than essential oils, for beverages; pasta; candy ]
olitalia

General Information


Serial Number79142805
Word MarkOLITALIA
Filing DateFriday, August 2, 2013
Status706 - SECTION 71 ACCEPTED
Status DateTuesday, November 18, 2025
Registration Number4686341
Registration DateTuesday, February 17, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 2, 2014

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Processed olives; canola oil; coconut oil and fat for food; colza oil for food; condiments, namely, pepper oil; ] flavoured oil for use as a seasoning or condiment; cooking oil; corn oil for food; edible oils [ and fats ; maize oil ] ; olive oil for food; [ olive pastes; palm oil for food; ] peanut oil for food; [ rape oil for food; salad oil; ] [ sesame oil for food; ] sunflower oil for food; vegetable oils and fats for food; flavoured olive oils with herbs, fruits or spices; [ compotes; cooked fruits and vegetable; ] blended oil for food; soya bean oil for food; spiced oils for food
Goods and Services[ Vinegar based drinks; fruits flavored balsamic vinegar based drinks; herbs flavored balsamic vinegar based drinks; preparations for making beverages, namely, fruits and herbs flavored vinegar based drinks; preparations for making beverages, namely, fruits and herbs flavored balsamic vinegar based drinks; fruit beverages and fruit juices ]
Description of MarkThe mark consists of an imprint representing the wording "OLITALIA" written in fancy characters, placed above the stylized figure of two olive branches and below a wavy band partially overlapped to the stylized figure of tree, all being placed on the background of a label substantially oval.
Goods and Services[ Salad dressings; salad sauces; flavourings other than essential oils; ] balsamic vinegar; vinegar; wine vinegar [ ; flavoured vinegar; vinaigrette; flavoured balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; icing for food; balsamic vinegar-based icing for food; flavorings, other than essential oils, for beverages; pasta; candy ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 23, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 24, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeG - NOT AVAILABLE
Class Status DateWednesday, February 23, 2022
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOLITALIA S.r.l.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressForli (FC) I-47122
IT

Party NameOLITALIA S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameOLITALIA S.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Friday, February 21, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 21, 2014LIMITATION FROM ORIGINAL APPLICATION ENTERED
Monday, February 24, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 24, 2014ASSIGNED TO EXAMINER
Friday, February 28, 2014APPLICATION FILING RECEIPT MAILED
Wednesday, March 5, 2014NON-FINAL ACTION WRITTEN
Thursday, March 6, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, March 6, 2014REFUSAL PROCESSED BY MPU
Thursday, March 6, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 28, 2014REFUSAL PROCESSED BY IB
Saturday, October 4, 2014EXAMINERS AMENDMENT -WRITTEN
Saturday, October 4, 2014EXAMINER'S AMENDMENT ENTERED
Saturday, October 4, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 6, 2014EXAMINERS AMENDMENT MAILED
Friday, October 24, 2014ASSIGNED TO LIE
Tuesday, October 28, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 12, 2014NOTICE OF PUBLICATION
Tuesday, December 2, 2014PUBLISHED FOR OPPOSITION
Tuesday, February 17, 2015REGISTERED-PRINCIPAL REGISTER
Sunday, May 17, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, July 1, 2015FINAL DISPOSITION PROCESSED
Wednesday, July 1, 2015FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 17, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, May 15, 2021NEW REPRESENTATIVE AT IB RECEIVED
Thursday, July 29, 2021TEAS SECTION 71 & 15 RECEIVED
Wednesday, February 16, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 23, 2022REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Wednesday, February 23, 2022NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Sunday, October 23, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, November 23, 2022INVALIDATION PROCESSED
Wednesday, November 23, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, December 27, 2022PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, April 14, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, April 14, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, April 14, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, April 14, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, February 10, 2024INTERNATIONAL REGISTRATION RENEWED
Saturday, February 17, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Monday, July 21, 2025TEAS SECTION 71 RECEIVED
Monday, November 17, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, November 18, 2025REGISTERED-SEC.71 ACCEPTED
Tuesday, November 18, 2025NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED