OLEICO Trademark

Trademark Overview


On Friday, October 18, 2024, a trademark application was filed for OLEICO with the United States Patent and Trademark Office. The USPTO has given the OLEICO trademark a serial number of 98808660. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Tuesday, April 29, 2025. This trademark is owned by GRUPO ACEITES DEL MAYO, S.A. DE C.V.. The OLEICO trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oils and edible fats, namely, high oleic safflower oil
oleico

General Information


Serial Number98808660
Word MarkOLEICO
Filing DateFriday, October 18, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateTuesday, April 29, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesEdible oils and edible fats, namely, high oleic safflower oil
Translation of Words in MarkThe English translation of "OLEICO" in the mark is "OLEIC".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 18, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGRUPO ACEITES DEL MAYO, S.A. DE C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNavojoa Sonora 85895
MX

Trademark Events


Event DateEvent Description
Friday, October 18, 2024NEW APPLICATION ENTERED
Monday, April 21, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 22, 2025ASSIGNED TO EXAMINER
Tuesday, April 29, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 29, 2025NON-FINAL ACTION WRITTEN
Tuesday, April 29, 2025NON-FINAL ACTION E-MAILED