OLD WORLD RECIPE Trademark
Trademark Overview
On Monday, January 7, 1991, a trademark application was filed for OLD WORLD RECIPE with the United States Patent and Trademark Office. The USPTO has given the OLD WORLD RECIPE trademark a serial number of 74128239. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, March 25, 1992. The OLD WORLD RECIPE trademark is filed in the Meat & Processed Food Products category with the following description:
processed meats and smoked meats mainly sausages, hot dogs, and bacon and other meat items
General Information
| Serial Number | 74128239 |
| Word Mark | OLD WORLD RECIPE |
| Filing Date | Monday, January 7, 1991 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, March 25, 1992 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | processed meats and smoked meats mainly sausages, hot dogs, and bacon and other meat items |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Omaha, NE 68105 |
Trademark Events
| Event Date | Event Description |
| Wednesday, March 25, 1992 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, June 4, 1991 | NON-FINAL ACTION MAILED |
| Wednesday, May 8, 1991 | ASSIGNED TO EXAMINER |
