| Serial Number | 86687239 |
| Word Mark | OLD SICHUAN |
| Filing Date | Wednesday, July 8, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 24, 2023 |
| Registration Number | 5197994 |
| Registration Date | Tuesday, May 9, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 21, 2017 |
| Goods and Services | prepared meals consisting primarily of pasta or rice; fresh and frozen Chinese food entrees composed primarily of pasta or rice; Chinese egg noodles; dumplings; rice noodles; Shanghai noodles; noodle-based entrees; won ton wrappers; chow-mein noodles; Chinese noodles, namely, yee mein noodles; sauces, namely, spicy sauce and hot pot sauce; snacks and desserts, namely, rice-based wrap, rice-based roll, coconut pastry, sesame pudding; Chinese dim-sum appetizer foods composed primarily of pasta or rice; Chinese buns; egg rolls |
| Goods and Services | prepared meals consisting primarily of meat, fish, poultry or vegetables; special snacks, namely, beef, shrimp, squid, dace or fish balls; fresh and frozen Chinese food entrees composed primarily of meat, fish, poultry or vegetables; soup; red bean soup; chow mein meat, fish or vegetable based; fish paste and dace paste; Chinese dim-sum appetizer foods composed primarily of meat, fish, poultry or vegetables |
| Goods and Services | delivery of food by restaurants |
| Goods and Services | mineral, still and aerated waters; non-alcoholic tea-based beverages; non-alcoholic carbonated beverages; fruit beverages and fruit juices; concentrates, syrups or powders for making soft drinks or tea-flavored beverages |
| Goods and Services | restaurant services; take-out restaurant services |
| Disclaimer with Predetermined Text | "SICHUAN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Old Sichuan Restaurant Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6X2B9 CA |
| Party Name | Old Sichuan Restaurant Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6X2B9 CA |
| Party Name | Old Sichuan Restaurant Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6X2B9 CA |
| Event Date | Event Description |
| Friday, November 24, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 9, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 9, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 16, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, January 7, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 5, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 4, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 4, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, November 3, 2016 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, November 3, 2016 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, November 3, 2016 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, October 25, 2016 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Saturday, April 16, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, April 16, 2016 | LETTER OF SUSPENSION E-MAILED |
| Saturday, April 16, 2016 | SUSPENSION LETTER WRITTEN |
| Monday, April 11, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 11, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 4, 2016 | ASSIGNED TO LIE |
| Wednesday, March 23, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 28, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 28, 2015 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 28, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, October 16, 2015 | ASSIGNED TO EXAMINER |
| Monday, July 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, July 11, 2015 | NEW APPLICATION ENTERED |