Serial Number | 76370255 |
Word Mark | OLD GERMANY |
Filing Date | Thursday, February 14, 2002 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, September 29, 2015 |
Registration Number | 2929968 |
Registration Date | Tuesday, March 8, 2005 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 14, 2004 |
Goods and Services | FOOD SEASONINGS MADE FROM POULTRY AND GAME; SAUCES AND MARINADE BASES FOR FISH AND OTHER SEAFOOD; WHEAT BASED SNACK FOODS AND PROCESSED WHEAT; PROCESSED GRAINS AND GRAIN BASED CHIPS; PIZZA; SNACKS, NAMELY, PRETZELS AND SPICY AND SALTED BAKED ONION AND CHEESE BISCUITS; POTATO FLOUR; FLOUR; PROCESSED SEMOLINA AND POTATO DUMPLINGS; BATTERS, NAMELY NOODLES; MAYONNAISE AND REMOULADE SAUCE; SAUCES, NAMELY, SALAD SAUCES AND DRESSINGS, NAMELY, SALAD AND SPICE SAUCES, NAMELY, KETCHUPS IN PRESERVED, FROZEN AND FRESH FORM; MANGO CHUTNEY; SWEET FOODS, NAMELY, PUDDINGS, CURD CHEESE PREPARATIONS, MILK PREPARED RICE AND SEMOLINA PUDDING; FRUIT DESSERTS, FRUIT PIES, FRUIT CAKES; YOGURT DESSERTS, NAMELY FROZEN YOGURT; STARCH FORTIFIED BINDERS, NAMELY, FOOD STARCHES; HONEY; MOLASSES; SPICES, SPICE MIXTURES AND PREPARATIONS; CAPERS; FLOUR; BREAD, BISCUITS, FINE BAKERY GOODS, PASTRIES, NAMELY, WHOLE-GRAIN BASED GOODS; SALT AND SALT-HERB MIXTURES; MIXTURES OF HONEY CONTAINING PREPARED FRUITS, IN PRESERVED FORM AND ALSO AS BREAD SPREADS; ICE CREAM, ICE CREAM POWDER; BAKING POWDER; MUSTARD, VINEGAR, GRAVY MIXES, SUGAR; NATURAL, NON-MEDICINAL SUGAR SUBSTITUTES; RICE, TAPIOCA; FOOD STARCH, NAMELY, SAGO-PALM STARCH; FLAVORING SYRUPS FOR SWEETENING; SYRUPS FOR THICKENING, NAMELY, CORN SYRUP, COFFEE; TEAS, NAMELY, NON-MEDICINAL HERBAL TEAS; COCOA; READY-TO-EAT MIXTURES, NAMELY, PROCESSED CEREALS AND DRIED FRUIT |
Goods and Services | FRESH, PRESERVED, FROZEN, SMOKED AND PARTIALLY-PROCESSED MEAT, FISH, POULTRY, AND GAME, MEAT PATTIES AND EXTRACTS; SAUSAGES; FISH; FISH SALADS, NAMELY, CAVIAR; CAVIAR IN PRESERVED, FROZEN, SMOKED, DRIED, MARINATED AND FRESH FORM; SCALLOPS, CRUSTACEANS AND MOLLUSKS, NAMELY, MUSSELS AND OYSTERS, SNAILS, ABALONE AND SQUID, ALL BEING PRODUCED IN PRESERVED, FROZEN, SMOKED, DRIED, MARINATED AND FRESH FORM; FISH PASTE, NAMELY SURIMI; PROCESSED SOY BEAN PREPARATIONS, NAMELY, SOY PROTEIN FOR USE AS A FOOD ADDITIVE, SOYBEAN OIL FOR COOKING AND FRUIT AND SOY BASED SNACK FOOD IN PRESERVED, FROZEN OR FRESH FORM; SOY FLOUR, PROCESSED POTATOES; PROCESSED NUTS; SNACK MIX CONSISTING PRIMARILY OF PROCESSED FRUITS, PROCESSED NUTS AND/OR RAISINS; MIXED PICKLES; FROZEN FRUIT; PRESERVED FRUITS; FROZEN VEGETABLES; PRESERVED, DRIED, COOKED AND GRILLED VEGETABLES; PRE-CUT VEGETABLE SALADS; FRUIT SALADS; UNFLAVORED AND UNSWEETENED GELATINS; ASPIC; STEWS AND PREPARED MEALS IN PRESERVED, FROZEN AND FRESH FORM, CONSISTING PRIMARILY OF MEAT, FISH, POULTRY AND GAME WITH A VEGETABLE, POTATO, RICE, MUSHROOM OR NOODLE SIDE DISH; MEAT SOUPS AND BROTHS SUCH AS SOUP BROTH EXTRACTS IN PRESERVED, FROZEN AND DRIED FORM; COOKING OILS AND FATS; BREAD SPREADS AND NUTRIENT FAT AND NUTRIENT FAT MIXTURES, NAMELY, JAMS, JELLIES, PEANUT BUTTER AND APPLE BUTTER; ALCOHOL FREE MILK-BASED BEVERAGES, CREAM, WHEY, NAMELY, MILK-BASED BEVERAGES CONTAINING COFFEE, CHOCOLATE AND OTHER FRUIT FLAVORS; ALCOHOL FREE YOGURT-BASED BEVERAGES; MILK; CHEESE; BUTTER; YOGURT; CREAM, CREAM CHEESE, KEFIR, NAMELY, FERMENTED MILK; CONDENSED MILK; DAIRY-BASED BEVERAGES MADE FROM MILK, WHEY, YOGURT, CREAM; MARMALADES AND FRUIT PRESERVES; FRUIT DESSERTS, NAMELY, FRUIT COMPOTE AND CANNED FRUIT; YOGURT WITH FRUIT PRESERVES; EGGS |
Disclaimer with Predetermined Text | "GERMANY" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 22, 2002 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, December 31, 2000 |
First Use In Commerce Date | Sunday, December 31, 2000 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 22, 2002 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, December 31, 2000 |
First Use In Commerce Date | Sunday, December 31, 2000 |
Party Name | FIRMA MILLER CONSUP GESELLSCHAFT FUER IMPORT UND EXPORT MBH |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | HAMBURG D-20095 DE |
Party Name | MILLER & CO. GESELLSCHAFT FUER IMPORT UND EXPORT mbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | 20095 Hamburg DE |
Party Name | MILLER & CO. GESELLSCHAFT FUER IMPORT UND EXPORT mbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 20095 Hamburg DE |
Party Name | MILLER & CO. GESELLSCHAFT FUER IMPORT UND EXPORT mbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 20095 Hamburg DE |
Event Date | Event Description |
Friday, March 8, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Tuesday, September 29, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, September 29, 2015 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, September 29, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, September 29, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, August 31, 2015 | TEAS SECTION 8 & 9 RECEIVED |
Monday, August 31, 2015 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, March 17, 2011 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Thursday, March 17, 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, March 1, 2011 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, March 1, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, June 27, 2007 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Wednesday, June 20, 2007 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, March 8, 2005 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 14, 2004 | PUBLISHED FOR OPPOSITION |
Wednesday, November 24, 2004 | NOTICE OF PUBLICATION |
Wednesday, October 6, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, October 5, 2004 | ASSIGNED TO LIE |
Monday, September 27, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, September 27, 2004 | EXAMINERS AMENDMENT E-MAILED |
Monday, September 27, 2004 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 17, 2004 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, September 14, 2004 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
Wednesday, September 15, 2004 | EMAIL RECEIVED |
Tuesday, September 14, 2004 | EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION E-MAILED |
Tuesday, September 14, 2004 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Tuesday, August 10, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, May 28, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 28, 2004 | EXAMINERS AMENDMENT E-MAILED |
Friday, May 7, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 24, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 21, 2004 | CASE FILE IN TICRS |
Wednesday, January 21, 2004 | CASE FILE IN TICRS |
Wednesday, July 9, 2003 | LETTER OF SUSPENSION MAILED |
Wednesday, May 14, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 14, 2003 | PAPER RECEIVED |
Thursday, March 27, 2003 | ACTION DENYING REQ FOR RECON MAILED |
Friday, February 7, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 7, 2003 | PAPER RECEIVED |
Wednesday, December 11, 2002 | FINAL REFUSAL MAILED |
Thursday, October 3, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 3, 2002 | PAPER RECEIVED |
Monday, June 17, 2002 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
Monday, June 17, 2002 | PAPER RECEIVED |
Thursday, May 23, 2002 | NON-FINAL ACTION MAILED |
Wednesday, May 15, 2002 | ASSIGNED TO EXAMINER |