OLANCHO QUESO SECO FRIJOLERO Trademark

Trademark Overview


On Thursday, May 1, 2025, a trademark application was filed for OLANCHO QUESO SECO FRIJOLERO with the United States Patent and Trademark Office. The USPTO has given the OLANCHO QUESO SECO FRIJOLERO trademark a serial number of 99165473. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Tuesday, September 16, 2025. This trademark is owned by Quesos La Ricura, Ltd.. The OLANCHO QUESO SECO FRIJOLERO trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese
olancho queso seco frijolero

General Information


Serial Number99165473
Word MarkOLANCHO QUESO SECO FRIJOLERO
Filing DateThursday, May 1, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateTuesday, September 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCheese
NOT AVAILABLE"QUESO SECO"
Translation of Words in MarkThe English translation of the Spanish wording OLANCHO QUESO SECO FRIJOLERO in the mark is "OLANCHO" refers to a department (a political subdivision) in Honduras, "QUESO SECO" means Dry Cheese and "Frijolero" is slang for "Bean Eater" or "Beaner." Accordingly, the prhase loosly translates to "dry cheese for beaners.".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 1, 2025
Primary Code029
First Use Anywhere DateSunday, June 6, 2010
First Use In Commerce DateSunday, June 6, 2010

Trademark Owner History


Party NameQuesos La Ricura, Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHicksville, NY 11801

Trademark Events


Event DateEvent Description
Thursday, May 1, 2025NEW APPLICATION ENTERED
Thursday, May 1, 2025APPLICATION FILING RECEIPT MAILED
Thursday, September 11, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 12, 2025ASSIGNED TO EXAMINER
Tuesday, September 16, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 16, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, September 16, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, September 16, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 16, 2025APPROVED FOR PUB - PRINCIPAL REGISTER

Related Keywords


frijolero seco queso olancho cheese